Prevention of Biofilm Formation and Removal of Existing Biofilms by Extracellular DNases of Campylobacter jejuni

The fastidious nature of the foodborne bacterial pathogen Campylobacter jejuni contrasts with its ability to survive in the food chain. The formation of biofilms, or the integration into existing biofilms by C. jejuni, is thought to contribute to food chain survival. As extracellular DNA (eDNA) has...

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Detalles Bibliográficos
Autores principales: Brown, Helen L., Reuter, Mark, Hanman, Kate, Betts, Roy P., van Vliet, Arnoud H. M.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2015
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4372405/
https://www.ncbi.nlm.nih.gov/pubmed/25803828
http://dx.doi.org/10.1371/journal.pone.0121680

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4372405/
https://www.ncbi.nlm.nih.gov/pubmed/25803828
http://dx.doi.org/10.1371/journal.pone.0121680

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