Cargando…
Effects of meal variety on expected satiation: Evidence for a ‘perceived volume’ heuristic()
Meal variety has been shown to increase energy intake in humans by an average of 29%. Historically, research exploring the mechanism underlying this effect has focused on physiological and psychological processes that terminate a meal (e.g., sensory-specific satiety). We sought to explore whether me...
| Autores principales: | , , |
|---|---|
| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Academic Press
2015
|
| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4376392/ https://www.ncbi.nlm.nih.gov/pubmed/25599925 http://dx.doi.org/10.1016/j.appet.2015.01.010 |