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Lysine nutrition in swine and the related monogastric animals: muscle protein biosynthesis and beyond
Improving feed efficiency of pigs with dietary application of amino acids (AAs) is becoming increasingly important because this practice can not only secure the plasma AA supply for muscle growth but also protect the environment from nitrogen discharge with feces and urine. Lysine, the first limitin...
| Autores principales: | , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Springer International Publishing
2015
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4377136/ https://www.ncbi.nlm.nih.gov/pubmed/25830085 http://dx.doi.org/10.1186/s40064-015-0927-5 |