Cargando…
UnAdulterated — Children and adults' visual attention to healthy and unhealthy food
OBJECTIVE: Visually attending to unhealthy food creates a desire to consume the food. To resist the temptation people have to employ self-regulation strategies, such as visual avoidance. Past research has shown that self-regulatory skills develop throughout childhood and adolescence, suggesting adul...
Autores principales: | Junghans, Astrid F., Hooge, Ignace T.C., Maas, Josje, Evers, Catharine, De Ridder, Denise T.D. |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Pergamon
2015
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4380137/ https://www.ncbi.nlm.nih.gov/pubmed/25679367 http://dx.doi.org/10.1016/j.eatbeh.2015.01.009 |
Ejemplares similares
-
Eat Me If You Can: Cognitive Mechanisms Underlying the Distance Effect
por: Junghans, Astrid F., et al.
Publicado: (2013) -
Water-dispersible unadulterated α-mangostin particles for biomedical applications
por: Bumrung, Jutamad, et al.
Publicado: (2020) -
Defying Food – How Distance Determines Monkeys’ Ability to Inhibit Reaching for Food
por: Junghans, Astrid F., et al.
Publicado: (2016) -
Gut microbial dataset of a foraging tribe from rural West Bengal - insights into unadulterated and transitional microbial abundance
por: Ganguli, Sayak, et al.
Publicado: (2019) -
The Role of Global and Local Visual Information during Gaze-Cued Orienting of Attention
por: Munsters, Nicolette M., et al.
Publicado: (2016)