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Effects of Extrusion Pretreatment Parameters on Sweet Sorghum Bagasse Enzymatic Hydrolysis and Its Subsequent Conversion into Bioethanol

Second-generation bioethanol production from sweet sorghum bagasse first extruded at different conditions and then treated with cell wall degrading enzymes and fermented with I. orientalis was determined. The twin extruder parameters tested were barrel temperature, screws speed, and feedstock moistu...

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Detalles Bibliográficos
Autores principales: Heredia-Olea, Erick, Pérez-Carrillo, Esther, Montoya-Chiw, Manuel, Serna-Saldívar, Sergio O.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Hindawi Publishing Corporation 2015
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4383157/
https://www.ncbi.nlm.nih.gov/pubmed/25866776
http://dx.doi.org/10.1155/2015/325905

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