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The Role of Functional Foods in Cutaneous Anti-aging

Oral supplementation of micronutrients, or functional foods, to prevent aging has gained much attention and popularity as society ages and becomes more affluent, and as science reveals the pathological mechanisms of aging. Aging of the skin combines biologic aging and extrinsic aging caused predomin...

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Detalles Bibliográficos
Autor principal: Cho, Soyun
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Institute of Lifestyle Medicine, Yonsei University Wonju College of Medicine 2014
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4390761/
https://www.ncbi.nlm.nih.gov/pubmed/26064850
http://dx.doi.org/10.15280/jlm.2014.4.1.8

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