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The Role of Functional Foods in Cutaneous Anti-aging
Oral supplementation of micronutrients, or functional foods, to prevent aging has gained much attention and popularity as society ages and becomes more affluent, and as science reveals the pathological mechanisms of aging. Aging of the skin combines biologic aging and extrinsic aging caused predomin...
Autor principal: | Cho, Soyun |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Institute of Lifestyle Medicine, Yonsei University Wonju College of Medicine
2014
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4390761/ https://www.ncbi.nlm.nih.gov/pubmed/26064850 http://dx.doi.org/10.15280/jlm.2014.4.1.8 |
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