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Under consumers’ scrutiny - an investigation into consumers’ attitudes and concerns about nudging in the realm of health behavior

BACKGROUND: Nudging strategies have recently attracted attention from scholars and policy makers for their potential in influencing people’s behaviors on large scales. But is the fact that nudges do not forbid any choice-options or significantly alter people’s economic incentives sufficient to concl...

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Autores principales: Junghans, Astrid F, Cheung, Tracy TL, De Ridder, Denise DT
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2015
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4393866/
https://www.ncbi.nlm.nih.gov/pubmed/25881161
http://dx.doi.org/10.1186/s12889-015-1691-8
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author Junghans, Astrid F
Cheung, Tracy TL
De Ridder, Denise DT
author_facet Junghans, Astrid F
Cheung, Tracy TL
De Ridder, Denise DT
author_sort Junghans, Astrid F
collection PubMed
description BACKGROUND: Nudging strategies have recently attracted attention from scholars and policy makers for their potential in influencing people’s behaviors on large scales. But is the fact that nudges do not forbid any choice-options or significantly alter people’s economic incentives sufficient to conclude that nudges should be implemented? While this is discussed amongst scholars from various disciplines the voices of consumers, the target-group of nudges, remain unheard. Since understanding their knowledge about nudging and their opinions on being nudged are crucial for the evaluation of the moral appropriateness of nudging, the current study examines consumers’ knowledge of and attitudes toward nudging in general and the realm of health behavior. METHODS: In this qualitative investigation in-depth semi-structured interviews with UK consumers were conducted to examine consumers’ attitudes to four domains of inquiry around which the scholarly discussions about nudging have revolved: consumers’ approval of nudging, consumers’ views on the origin of nudges, consumers’ perceived effectiveness of nudging, and consumers’ concerns about manipulative aspects of nudging. RESULTS: Interviews revealed that consumers are largely unfamiliar with the concept of nudging altogether. Once defined and explained to them most consumers approve of the concept, especially in the realm of health behavior, given particular conditions: 1. Nudges should be designed for benefiting individuals and society; 2. consumers comprehend the decision-making context and the reasoning behind the promotion of the targeted behavior. Interviews revealed very limited concerns with manipulative aspects of nudges. CONCLUSIONS: These findings call for better information-management to ensure consumers knowledge of nudges and awareness of their current implementation. Under that condition the findings encourage the implementation of nudges benefitting individuals and society in domains that consumers comprehend, such as health behaviors. Further research is required to clarify consumers’ concerns and requirements for nudges in more complex domains such as financial decisions and retirement plans.
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spelling pubmed-43938662015-04-13 Under consumers’ scrutiny - an investigation into consumers’ attitudes and concerns about nudging in the realm of health behavior Junghans, Astrid F Cheung, Tracy TL De Ridder, Denise DT BMC Public Health Research Article BACKGROUND: Nudging strategies have recently attracted attention from scholars and policy makers for their potential in influencing people’s behaviors on large scales. But is the fact that nudges do not forbid any choice-options or significantly alter people’s economic incentives sufficient to conclude that nudges should be implemented? While this is discussed amongst scholars from various disciplines the voices of consumers, the target-group of nudges, remain unheard. Since understanding their knowledge about nudging and their opinions on being nudged are crucial for the evaluation of the moral appropriateness of nudging, the current study examines consumers’ knowledge of and attitudes toward nudging in general and the realm of health behavior. METHODS: In this qualitative investigation in-depth semi-structured interviews with UK consumers were conducted to examine consumers’ attitudes to four domains of inquiry around which the scholarly discussions about nudging have revolved: consumers’ approval of nudging, consumers’ views on the origin of nudges, consumers’ perceived effectiveness of nudging, and consumers’ concerns about manipulative aspects of nudging. RESULTS: Interviews revealed that consumers are largely unfamiliar with the concept of nudging altogether. Once defined and explained to them most consumers approve of the concept, especially in the realm of health behavior, given particular conditions: 1. Nudges should be designed for benefiting individuals and society; 2. consumers comprehend the decision-making context and the reasoning behind the promotion of the targeted behavior. Interviews revealed very limited concerns with manipulative aspects of nudges. CONCLUSIONS: These findings call for better information-management to ensure consumers knowledge of nudges and awareness of their current implementation. Under that condition the findings encourage the implementation of nudges benefitting individuals and society in domains that consumers comprehend, such as health behaviors. Further research is required to clarify consumers’ concerns and requirements for nudges in more complex domains such as financial decisions and retirement plans. BioMed Central 2015-04-09 /pmc/articles/PMC4393866/ /pubmed/25881161 http://dx.doi.org/10.1186/s12889-015-1691-8 Text en © Junghans et al.; licensee BioMed Central. 2015 This is an Open Access article distributed under the terms of the Creative Commons Attribution License (http://creativecommons.org/licenses/by/4.0), which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly credited. The Creative Commons Public Domain Dedication waiver (http://creativecommons.org/publicdomain/zero/1.0/) applies to the data made available in this article, unless otherwise stated.
spellingShingle Research Article
Junghans, Astrid F
Cheung, Tracy TL
De Ridder, Denise DT
Under consumers’ scrutiny - an investigation into consumers’ attitudes and concerns about nudging in the realm of health behavior
title Under consumers’ scrutiny - an investigation into consumers’ attitudes and concerns about nudging in the realm of health behavior
title_full Under consumers’ scrutiny - an investigation into consumers’ attitudes and concerns about nudging in the realm of health behavior
title_fullStr Under consumers’ scrutiny - an investigation into consumers’ attitudes and concerns about nudging in the realm of health behavior
title_full_unstemmed Under consumers’ scrutiny - an investigation into consumers’ attitudes and concerns about nudging in the realm of health behavior
title_short Under consumers’ scrutiny - an investigation into consumers’ attitudes and concerns about nudging in the realm of health behavior
title_sort under consumers’ scrutiny - an investigation into consumers’ attitudes and concerns about nudging in the realm of health behavior
topic Research Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4393866/
https://www.ncbi.nlm.nih.gov/pubmed/25881161
http://dx.doi.org/10.1186/s12889-015-1691-8
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