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CMPF Does Not Associate with Impaired Glucose Metabolism in Individuals with Features of Metabolic Syndrome
OBJECTIVE: 3-carboxy-4-methyl-5-propyl-2-furanpropanoic acid (CMPF) is a metabolite produced endogenously from dietary sources of furan fatty acids. The richest source of furan fatty acids in human diet is fish. CMPF was recently shown to be elevated in fasting plasma in individuals with gestational...
Autores principales: | , , , , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Public Library of Science
2015
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4398480/ https://www.ncbi.nlm.nih.gov/pubmed/25874636 http://dx.doi.org/10.1371/journal.pone.0124379 |
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author | Lankinen, Maria A. Hanhineva, Kati Kolehmainen, Marjukka Lehtonen, Marko Auriola, Seppo Mykkänen, Hannu Poutanen, Kaisa Schwab, Ursula Uusitupa, Matti |
author_facet | Lankinen, Maria A. Hanhineva, Kati Kolehmainen, Marjukka Lehtonen, Marko Auriola, Seppo Mykkänen, Hannu Poutanen, Kaisa Schwab, Ursula Uusitupa, Matti |
author_sort | Lankinen, Maria A. |
collection | PubMed |
description | OBJECTIVE: 3-carboxy-4-methyl-5-propyl-2-furanpropanoic acid (CMPF) is a metabolite produced endogenously from dietary sources of furan fatty acids. The richest source of furan fatty acids in human diet is fish. CMPF was recently shown to be elevated in fasting plasma in individuals with gestational diabetes and type 2 diabetes, and mechanistically high level of CMPF was linked to β cell dysfunction. Here we aimed to study the association between plasma CMPF level and glucose metabolism in persons with impaired glucose metabolism. METHODS: Plasma CMPF concentration was measured from plasma samples of the study participants in an earlier controlled dietary intervention. All of them had impaired glucose metabolism and two other characteristics of the metabolic syndrome. Altogether 106 men and women were randomized into three groups for 12 weeks with different fish consumption (either three fatty fish meals per week, habitual fish consumption or maximum of one fish meal per week). Associations between concentration of CMPF and various glucose metabolism parameters at an oral glucose tolerance test at baseline and at the end of the study were studied. RESULTS: Fasting plasma CMPF concentration was significantly increased after a 12-week consumption of fatty fish three times per week, but the concentration remained much lower compared to concentrations reported in diabetic patients. Increases of plasma CMPF concentrations mostly due to increased fish consumption were not associated with impaired glucose metabolism in this study. Instead, elevated plasma CMPF concentration was associated with decreased 2-hour insulin concentration in OGTT. CONCLUSIONS: Moderately elevated concentration of CMPF in plasma resulting from increased intake of fish is not harmful to glucose metabolism. Further studies are needed to fully explore the role of CMPF in the pathogenesis of impaired glucose metabolism. TRIAL REGISTRATION: ClinicalTrials.gov NCT00573781 |
format | Online Article Text |
id | pubmed-4398480 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2015 |
publisher | Public Library of Science |
record_format | MEDLINE/PubMed |
spelling | pubmed-43984802015-04-21 CMPF Does Not Associate with Impaired Glucose Metabolism in Individuals with Features of Metabolic Syndrome Lankinen, Maria A. Hanhineva, Kati Kolehmainen, Marjukka Lehtonen, Marko Auriola, Seppo Mykkänen, Hannu Poutanen, Kaisa Schwab, Ursula Uusitupa, Matti PLoS One Research Article OBJECTIVE: 3-carboxy-4-methyl-5-propyl-2-furanpropanoic acid (CMPF) is a metabolite produced endogenously from dietary sources of furan fatty acids. The richest source of furan fatty acids in human diet is fish. CMPF was recently shown to be elevated in fasting plasma in individuals with gestational diabetes and type 2 diabetes, and mechanistically high level of CMPF was linked to β cell dysfunction. Here we aimed to study the association between plasma CMPF level and glucose metabolism in persons with impaired glucose metabolism. METHODS: Plasma CMPF concentration was measured from plasma samples of the study participants in an earlier controlled dietary intervention. All of them had impaired glucose metabolism and two other characteristics of the metabolic syndrome. Altogether 106 men and women were randomized into three groups for 12 weeks with different fish consumption (either three fatty fish meals per week, habitual fish consumption or maximum of one fish meal per week). Associations between concentration of CMPF and various glucose metabolism parameters at an oral glucose tolerance test at baseline and at the end of the study were studied. RESULTS: Fasting plasma CMPF concentration was significantly increased after a 12-week consumption of fatty fish three times per week, but the concentration remained much lower compared to concentrations reported in diabetic patients. Increases of plasma CMPF concentrations mostly due to increased fish consumption were not associated with impaired glucose metabolism in this study. Instead, elevated plasma CMPF concentration was associated with decreased 2-hour insulin concentration in OGTT. CONCLUSIONS: Moderately elevated concentration of CMPF in plasma resulting from increased intake of fish is not harmful to glucose metabolism. Further studies are needed to fully explore the role of CMPF in the pathogenesis of impaired glucose metabolism. TRIAL REGISTRATION: ClinicalTrials.gov NCT00573781 Public Library of Science 2015-04-15 /pmc/articles/PMC4398480/ /pubmed/25874636 http://dx.doi.org/10.1371/journal.pone.0124379 Text en © 2015 Lankinen et al http://creativecommons.org/licenses/by/4.0/ This is an open-access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are properly credited. |
spellingShingle | Research Article Lankinen, Maria A. Hanhineva, Kati Kolehmainen, Marjukka Lehtonen, Marko Auriola, Seppo Mykkänen, Hannu Poutanen, Kaisa Schwab, Ursula Uusitupa, Matti CMPF Does Not Associate with Impaired Glucose Metabolism in Individuals with Features of Metabolic Syndrome |
title | CMPF Does Not Associate with Impaired Glucose Metabolism in Individuals with Features of Metabolic Syndrome |
title_full | CMPF Does Not Associate with Impaired Glucose Metabolism in Individuals with Features of Metabolic Syndrome |
title_fullStr | CMPF Does Not Associate with Impaired Glucose Metabolism in Individuals with Features of Metabolic Syndrome |
title_full_unstemmed | CMPF Does Not Associate with Impaired Glucose Metabolism in Individuals with Features of Metabolic Syndrome |
title_short | CMPF Does Not Associate with Impaired Glucose Metabolism in Individuals with Features of Metabolic Syndrome |
title_sort | cmpf does not associate with impaired glucose metabolism in individuals with features of metabolic syndrome |
topic | Research Article |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4398480/ https://www.ncbi.nlm.nih.gov/pubmed/25874636 http://dx.doi.org/10.1371/journal.pone.0124379 |
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