Intravenous fish oil lipid emulsions in critically ill patients: an updated systematic review and meta-analysis

INTRODUCTION: Intravenous fish oil (FO) lipid emulsions (LEs) are rich in ω-3 polyunsaturated fatty acids, which exhibit anti-inflammatory and immunomodulatory effects. We previously demonstrated that FO-containing LEs may be able to decrease mortality and ventilation days in patients who are critic...

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Detalles Bibliográficos
Autores principales: Manzanares, William, Langlois, Pascal L, Dhaliwal, Rupinder, Lemieux, Margot, Heyland, Daren K
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2015
Materias:
Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4404291/
https://www.ncbi.nlm.nih.gov/pubmed/25879776
http://dx.doi.org/10.1186/s13054-015-0888-7

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4404291/
https://www.ncbi.nlm.nih.gov/pubmed/25879776
http://dx.doi.org/10.1186/s13054-015-0888-7

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