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Food sensitisation patterns measured by ISAC multiplex assay in the Netherlands
Autores principales: | Blankestijn, Mark, Klemans, Rob, Otten, Henny, Rockmann, Heike, Bruijnzeel-Koomen, Carla, Knol, Edward, Knulst, André |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
BioMed Central
2015
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4412439/ http://dx.doi.org/10.1186/2045-7022-5-S3-P126 |
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