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Relevance of food allergy in the assessment of NSAID-involved reactions
| Autores principales: | , , , , , , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
BioMed Central
2015
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4412525/ http://dx.doi.org/10.1186/2045-7022-5-S3-O22 |
| _version_ | 1782368674805448704 |
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| author | Sánchez-López, Jaime García-Moral, Alba Cardona, Victoria Guilarte, Mar Muñoz-Cano, Rosa Pascal, Mariona Rueda, Maria Picado, César Valero, Antonio Bartra, Joan |
| author_facet | Sánchez-López, Jaime García-Moral, Alba Cardona, Victoria Guilarte, Mar Muñoz-Cano, Rosa Pascal, Mariona Rueda, Maria Picado, César Valero, Antonio Bartra, Joan |
| author_sort | Sánchez-López, Jaime |
| collection | PubMed |
| description | |
| format | Online Article Text |
| id | pubmed-4412525 |
| institution | National Center for Biotechnology Information |
| language | English |
| publishDate | 2015 |
| publisher | BioMed Central |
| record_format | MEDLINE/PubMed |
| spelling | pubmed-44125252015-05-04 Relevance of food allergy in the assessment of NSAID-involved reactions Sánchez-López, Jaime García-Moral, Alba Cardona, Victoria Guilarte, Mar Muñoz-Cano, Rosa Pascal, Mariona Rueda, Maria Picado, César Valero, Antonio Bartra, Joan Clin Transl Allergy Oral Presentation BioMed Central 2015-03-30 /pmc/articles/PMC4412525/ http://dx.doi.org/10.1186/2045-7022-5-S3-O22 Text en Copyright © 2015 Sánchez-López et al; licensee BioMed Central Ltd. http://creativecommons.org/licenses/by/4.0 This is an Open Access article distributed under the terms of the Creative Commons Attribution License (http://creativecommons.org/licenses/by/4.0), which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited. The Creative Commons Public Domain Dedication waiver (http://creativecommons.org/publicdomain/zero/1.0/) applies to the data made available in this article, unless otherwise stated. |
| spellingShingle | Oral Presentation Sánchez-López, Jaime García-Moral, Alba Cardona, Victoria Guilarte, Mar Muñoz-Cano, Rosa Pascal, Mariona Rueda, Maria Picado, César Valero, Antonio Bartra, Joan Relevance of food allergy in the assessment of NSAID-involved reactions |
| title | Relevance of food allergy in the assessment of NSAID-involved reactions |
| title_full | Relevance of food allergy in the assessment of NSAID-involved reactions |
| title_fullStr | Relevance of food allergy in the assessment of NSAID-involved reactions |
| title_full_unstemmed | Relevance of food allergy in the assessment of NSAID-involved reactions |
| title_short | Relevance of food allergy in the assessment of NSAID-involved reactions |
| title_sort | relevance of food allergy in the assessment of nsaid-involved reactions |
| topic | Oral Presentation |
| url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4412525/ http://dx.doi.org/10.1186/2045-7022-5-S3-O22 |
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