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Predict and Analyze Protein Glycation Sites with the mRMR and IFS Methods
Glycation is a nonenzymatic process in which proteins react with reducing sugar molecules. The identification of glycation sites in protein may provide guidelines to understand the biological function of protein glycation. In this study, we developed a computational method to predict protein glycati...
Autores principales: | , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Hindawi Publishing Corporation
2015
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4413511/ https://www.ncbi.nlm.nih.gov/pubmed/25961025 http://dx.doi.org/10.1155/2015/561547 |
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author | Liu, Yan Gu, Wenxiang Zhang, Wenyi Wang, Jianan |
author_facet | Liu, Yan Gu, Wenxiang Zhang, Wenyi Wang, Jianan |
author_sort | Liu, Yan |
collection | PubMed |
description | Glycation is a nonenzymatic process in which proteins react with reducing sugar molecules. The identification of glycation sites in protein may provide guidelines to understand the biological function of protein glycation. In this study, we developed a computational method to predict protein glycation sites by using the support vector machine classifier. The experimental results showed that the prediction accuracy was 85.51% and an overall MCC was 0.70. Feature analysis indicated that the composition of k-spaced amino acid pairs feature contributed the most for glycation sites prediction. |
format | Online Article Text |
id | pubmed-4413511 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2015 |
publisher | Hindawi Publishing Corporation |
record_format | MEDLINE/PubMed |
spelling | pubmed-44135112015-05-10 Predict and Analyze Protein Glycation Sites with the mRMR and IFS Methods Liu, Yan Gu, Wenxiang Zhang, Wenyi Wang, Jianan Biomed Res Int Research Article Glycation is a nonenzymatic process in which proteins react with reducing sugar molecules. The identification of glycation sites in protein may provide guidelines to understand the biological function of protein glycation. In this study, we developed a computational method to predict protein glycation sites by using the support vector machine classifier. The experimental results showed that the prediction accuracy was 85.51% and an overall MCC was 0.70. Feature analysis indicated that the composition of k-spaced amino acid pairs feature contributed the most for glycation sites prediction. Hindawi Publishing Corporation 2015 2015-04-15 /pmc/articles/PMC4413511/ /pubmed/25961025 http://dx.doi.org/10.1155/2015/561547 Text en Copyright © 2015 Yan Liu et al. https://creativecommons.org/licenses/by/3.0/ This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited. |
spellingShingle | Research Article Liu, Yan Gu, Wenxiang Zhang, Wenyi Wang, Jianan Predict and Analyze Protein Glycation Sites with the mRMR and IFS Methods |
title | Predict and Analyze Protein Glycation Sites with the mRMR and IFS Methods |
title_full | Predict and Analyze Protein Glycation Sites with the mRMR and IFS Methods |
title_fullStr | Predict and Analyze Protein Glycation Sites with the mRMR and IFS Methods |
title_full_unstemmed | Predict and Analyze Protein Glycation Sites with the mRMR and IFS Methods |
title_short | Predict and Analyze Protein Glycation Sites with the mRMR and IFS Methods |
title_sort | predict and analyze protein glycation sites with the mrmr and ifs methods |
topic | Research Article |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4413511/ https://www.ncbi.nlm.nih.gov/pubmed/25961025 http://dx.doi.org/10.1155/2015/561547 |
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