Cargando…

Bioactive Natural Products: Facts, Applications, and Challenges

Detalles Bibliográficos
Autores principales:	Kourkoutas, Yiannis, Karatzas, Kimon A. G., Valdramidis, Vasilis P., Chorianopoulos, Nikos
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Hindawi Publishing Corporation 2015
Materias:	Editorial
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4413524/ https://www.ncbi.nlm.nih.gov/pubmed/25961033 http://dx.doi.org/10.1155/2015/684109

Ejemplares similares

Bioactive Natural Products 2016
por: Kourkoutas, Yiannis, et al.
Publicado: (2016)

Application of Innovative Technologies for Improved Food Quality and Safety
por: Kourkoutas, Yiannis, et al.
Publicado: (2016)

Bioactive Natural Products 2018
por: Kourkoutas, Yiannis, et al.
Publicado: (2018)

Escherichia coli K-12 Transcriptomics for Assessing the Mechanism of Action of High-Power Ultrasound
por: Spiteri, David, et al.
Publicado: (2023)

Detection and Identification of Probiotic Lactobacillus plantarum Strains by Multiplex PCR Using RAPD-Derived Primers
por: Galanis, Alex, et al.
Publicado: (2015)

Food Preservation: Challenges and Efforts for the Future
por: Kourkoutas, Yiannis, et al.
Publicado: (2020)

Molecular Detection of Two Potential Probiotic Lactobacilli Strains and Evaluation of Their Performance as Starter Adjuncts in Yogurt Production
por: Saxami, Georgia, et al.
Publicado: (2016)

Editorial: Functional Foods and Bioactive Compounds for Improving and Maintaining Digestive Health
por: Yanni, Amalia, et al.
Publicado: (2022)

Application of Bioactive Natural Materials-based Products on Five Women's Diseases
por: Yi, Sun Shin, et al.
Publicado: (2015)

Bioactive Natural Products from the Red Sea
por: Rateb, Mostafa E., et al.
Publicado: (2021)

Insights into Antimicrobial and Anti-Inflammatory Applications of Plant Bioactive Compounds
por: Mitropoulou, Gregoria, et al.
Publicado: (2023)

The introduction of a video corner in Facts, View & Vision: why and when?
por: Tanos, Vasilis, et al.
Publicado: (2017)

Enhance PARPi Application beyond BRCA-Mutant Breast Cancer (BC): Facts Are Facts
por: Di Raimo, Tania, et al.
Publicado: (2020)

Bioactive Natural Compounds for Therapeutic and Nutraceutical Applications in Neurodegeneration
por: Panaro, Maria Antonietta, et al.
Publicado: (2022)

Natural Bioactive Products with Antioxidant Properties Useful in Neurodegenerative Diseases
por: Mendonça-Junior, Francisco J. B., et al.
Publicado: (2019)

Marine Microbial Diversity as a Source of Bioactive Natural Products
por: Stien, Didier
Publicado: (2020)

Natural Products Chemistry: Advances in Synthetic, Analytical and Bioactivity Studies
por: Ribaudo, Giovanni
Publicado: (2023)

Challenges of an ‘infodemic’: Separating fact from fiction in a pandemic
por: Bheekhun, Zareen, et al.
Publicado: (2021)

Immobilization Technologies in Probiotic Food Production
por: Mitropoulou, Gregoria, et al.
Publicado: (2013)

Probiotic Incorporation in Edible Films and Coatings: Bioactive Solution for Functional Foods
por: Pavli, Foteini, et al.
Publicado: (2018)

Natural Products: Bioactivity, Biochemistry, and Biological Effects in Cancer and Disease Therapy
por: Chang, Hsueh-Wei, et al.
Publicado: (2013)

Natural Bioactive Products with Antioxidant Properties Useful in Neurodegenerative Diseases 2020
por: Mendonça-Junior, Francisco Jaime Bezerra, et al.
Publicado: (2021)

Quantitative tools in microbial and chemical risk assessment
por: Stratev, Deyan, et al.
Publicado: (2023)

Quantitative tools in microbial and chemical risk assessment
por: Zabulionė, Aelita, et al.
Publicado: (2023)

Great Facts and Little Facts
Publicado: (1883)

Editorial for the Special Issue “Bioactive Compounds of Natural Products on Metabolic Disorders and Complications”
por: Cheang, Wai San
Publicado: (2023)

Bioactive Natural Matrices and Compounds
por: Ferreira, Isabel C. F. R., et al.
Publicado: (2014)

Facts on psychotraumatology
por: Olff, Miranda
Publicado: (2019)

Just the Facts
Publicado: (2018)

Facts, Not Forebodings
Publicado: (1895)

Heart failure, chronic obstructive pulmonary disease, and asthma: numbers, facts, and challenges
por: Lainscak, Mitja, et al.
Publicado: (2015)

Evaluation of Yeast Strains for Pomegranate Alcoholic Beverage Production: Effect on Physicochemical Characteristics, Antioxidant Activity, and Aroma Compounds
por: Kokkinomagoulos, Evangelos, et al.
Publicado: (2020)

Applications of Natural Products in Food
por: González-Manzano, Susana, et al.
Publicado: (2021)

Natural Products for Cosmetic Applications
por: Lee, Jongsung, et al.
Publicado: (2023)

Impact of Sugar Type Addition and Fermentation Temperature on Pomegranate Alcoholic Beverage Production and Characteristics
por: Kokkinomagoulos, Evangelos, et al.
Publicado: (2021)

Natural Bioactives in Cancer Treatment and Prevention
por: Hsieh, Yih-Shou, et al.
Publicado: (2015)

Persian Gulf Bioactive Natural Drugs
por: Shushizadeh, Mohammad Reza
Publicado: (2014)

Vivisection and Actual Facts
Publicado: (1914)

Impact fact(or) fiction?
por: Spires-Jones, Tara L, et al.
Publicado: (2022)

Facts in Homœopathic Prescribing
Publicado: (1894)

Cannot write session to /tmp/vufind_sessions/sess_c7jdv8madjshc84k7f3i93g9j1