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IgG(4) inhibits peanut-induced basophil and mast cell activation in peanut-tolerant children sensitized to peanut major allergens

BACKGROUND: Most children with detectable peanut-specific IgE (P-sIgE) are not allergic to peanut. We addressed 2 non–mutually exclusive hypotheses for the discrepancy between allergy and sensitization: (1) differences in P-sIgE levels between children with peanut allergy (PA) and peanut-sensitized...

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Autores principales: Santos, Alexandra F., James, Louisa K., Bahnson, Henry T., Shamji, Mohammed H., Couto-Francisco, Natália C., Islam, Sabita, Houghton, Sally, Clark, Andrew T., Stephens, Alick, Turcanu, Victor, Durham, Stephen R., Gould, Hannah J., Lack, Gideon
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Mosby 2015
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4418748/
https://www.ncbi.nlm.nih.gov/pubmed/25670011
http://dx.doi.org/10.1016/j.jaci.2015.01.012
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author Santos, Alexandra F.
James, Louisa K.
Bahnson, Henry T.
Shamji, Mohammed H.
Couto-Francisco, Natália C.
Islam, Sabita
Houghton, Sally
Clark, Andrew T.
Stephens, Alick
Turcanu, Victor
Durham, Stephen R.
Gould, Hannah J.
Lack, Gideon
author_facet Santos, Alexandra F.
James, Louisa K.
Bahnson, Henry T.
Shamji, Mohammed H.
Couto-Francisco, Natália C.
Islam, Sabita
Houghton, Sally
Clark, Andrew T.
Stephens, Alick
Turcanu, Victor
Durham, Stephen R.
Gould, Hannah J.
Lack, Gideon
author_sort Santos, Alexandra F.
collection PubMed
description BACKGROUND: Most children with detectable peanut-specific IgE (P-sIgE) are not allergic to peanut. We addressed 2 non–mutually exclusive hypotheses for the discrepancy between allergy and sensitization: (1) differences in P-sIgE levels between children with peanut allergy (PA) and peanut-sensitized but tolerant (PS) children and (2) the presence of an IgE inhibitor, such as peanut-specific IgG(4) (P-sIgG(4)), in PS patients. METHODS: Two hundred twenty-eight children (108 patients with PA, 77 PS patients, and 43 nonsensitized nonallergic subjects) were studied. Levels of specific IgE and IgG(4) to peanut and its components were determined. IgE-stripped basophils or a mast cell line were used in passive sensitization activation and inhibition assays. Plasma of PS subjects and patients submitted to peanut oral immunotherapy (POIT) were depleted of IgG(4) and retested in inhibition assays. RESULTS: Basophils and mast cells sensitized with plasma from patients with PA but not PS patients showed dose-dependent activation in response to peanut. Levels of sIgE to peanut and its components could only partially explain differences in clinical reactivity between patients with PA and PS patients. P-sIgG(4) levels (P = .023) and P-sIgG(4)/P-sIgE (P < .001), Ara h 1–sIgG(4)/Ara h 1–sIgE (P = .050), Ara h 2–sIgG(4)/Ara h 2–sIgE (P = .004), and Ara h 3–sIgG(4)/Ara h 3–sIgE (P = .016) ratios were greater in PS children compared with those in children with PA. Peanut-induced activation was inhibited in the presence of plasma from PS children with detectable P-sIgG(4) levels and POIT but not from nonsensitized nonallergic children. Depletion of IgG(4) from plasma of children with PS (and POIT) sensitized to Ara h 1 to Ara h 3 partially restored peanut-induced mast cell activation (P = .007). CONCLUSIONS: Differences in sIgE levels and allergen specificity could not justify the clinical phenotype in all children with PA and PS children. Blocking IgG(4) antibodies provide an additional explanation for the absence of clinical reactivity in PS patients sensitized to major peanut allergens.
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spelling pubmed-44187482015-05-06 IgG(4) inhibits peanut-induced basophil and mast cell activation in peanut-tolerant children sensitized to peanut major allergens Santos, Alexandra F. James, Louisa K. Bahnson, Henry T. Shamji, Mohammed H. Couto-Francisco, Natália C. Islam, Sabita Houghton, Sally Clark, Andrew T. Stephens, Alick Turcanu, Victor Durham, Stephen R. Gould, Hannah J. Lack, Gideon J Allergy Clin Immunol Food, Drug, Insect Sting Allergy, and Anaphylaxis BACKGROUND: Most children with detectable peanut-specific IgE (P-sIgE) are not allergic to peanut. We addressed 2 non–mutually exclusive hypotheses for the discrepancy between allergy and sensitization: (1) differences in P-sIgE levels between children with peanut allergy (PA) and peanut-sensitized but tolerant (PS) children and (2) the presence of an IgE inhibitor, such as peanut-specific IgG(4) (P-sIgG(4)), in PS patients. METHODS: Two hundred twenty-eight children (108 patients with PA, 77 PS patients, and 43 nonsensitized nonallergic subjects) were studied. Levels of specific IgE and IgG(4) to peanut and its components were determined. IgE-stripped basophils or a mast cell line were used in passive sensitization activation and inhibition assays. Plasma of PS subjects and patients submitted to peanut oral immunotherapy (POIT) were depleted of IgG(4) and retested in inhibition assays. RESULTS: Basophils and mast cells sensitized with plasma from patients with PA but not PS patients showed dose-dependent activation in response to peanut. Levels of sIgE to peanut and its components could only partially explain differences in clinical reactivity between patients with PA and PS patients. P-sIgG(4) levels (P = .023) and P-sIgG(4)/P-sIgE (P < .001), Ara h 1–sIgG(4)/Ara h 1–sIgE (P = .050), Ara h 2–sIgG(4)/Ara h 2–sIgE (P = .004), and Ara h 3–sIgG(4)/Ara h 3–sIgE (P = .016) ratios were greater in PS children compared with those in children with PA. Peanut-induced activation was inhibited in the presence of plasma from PS children with detectable P-sIgG(4) levels and POIT but not from nonsensitized nonallergic children. Depletion of IgG(4) from plasma of children with PS (and POIT) sensitized to Ara h 1 to Ara h 3 partially restored peanut-induced mast cell activation (P = .007). CONCLUSIONS: Differences in sIgE levels and allergen specificity could not justify the clinical phenotype in all children with PA and PS children. Blocking IgG(4) antibodies provide an additional explanation for the absence of clinical reactivity in PS patients sensitized to major peanut allergens. Mosby 2015-05 /pmc/articles/PMC4418748/ /pubmed/25670011 http://dx.doi.org/10.1016/j.jaci.2015.01.012 Text en © 2015 The Authors http://creativecommons.org/licenses/by/4.0/ This is an open access article under the CC BY license (http://creativecommons.org/licenses/by/4.0/).
spellingShingle Food, Drug, Insect Sting Allergy, and Anaphylaxis
Santos, Alexandra F.
James, Louisa K.
Bahnson, Henry T.
Shamji, Mohammed H.
Couto-Francisco, Natália C.
Islam, Sabita
Houghton, Sally
Clark, Andrew T.
Stephens, Alick
Turcanu, Victor
Durham, Stephen R.
Gould, Hannah J.
Lack, Gideon
IgG(4) inhibits peanut-induced basophil and mast cell activation in peanut-tolerant children sensitized to peanut major allergens
title IgG(4) inhibits peanut-induced basophil and mast cell activation in peanut-tolerant children sensitized to peanut major allergens
title_full IgG(4) inhibits peanut-induced basophil and mast cell activation in peanut-tolerant children sensitized to peanut major allergens
title_fullStr IgG(4) inhibits peanut-induced basophil and mast cell activation in peanut-tolerant children sensitized to peanut major allergens
title_full_unstemmed IgG(4) inhibits peanut-induced basophil and mast cell activation in peanut-tolerant children sensitized to peanut major allergens
title_short IgG(4) inhibits peanut-induced basophil and mast cell activation in peanut-tolerant children sensitized to peanut major allergens
title_sort igg(4) inhibits peanut-induced basophil and mast cell activation in peanut-tolerant children sensitized to peanut major allergens
topic Food, Drug, Insect Sting Allergy, and Anaphylaxis
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4418748/
https://www.ncbi.nlm.nih.gov/pubmed/25670011
http://dx.doi.org/10.1016/j.jaci.2015.01.012
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