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Implications of Green Tea and Its Constituents in the Prevention of Cancer via the Modulation of Cell Signalling Pathway
Green tea is commonly used as a beverage worldwide, especially in China, Japan, Morocco, and Saudi Arabia. Green tea and its constituents have been considered very effective in the prevention and treatment of various diseases. It contains a variety of catechins, which show a pivotal role in the modu...
Autores principales: | , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Hindawi Publishing Corporation
2015
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4419223/ https://www.ncbi.nlm.nih.gov/pubmed/25977926 http://dx.doi.org/10.1155/2015/925640 |
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author | Rahmani, Arshad H. Al shabrmi, Fahad M. Allemailem, Khaled S. Aly, Salah M. Khan, Masood A. |
author_facet | Rahmani, Arshad H. Al shabrmi, Fahad M. Allemailem, Khaled S. Aly, Salah M. Khan, Masood A. |
author_sort | Rahmani, Arshad H. |
collection | PubMed |
description | Green tea is commonly used as a beverage worldwide, especially in China, Japan, Morocco, and Saudi Arabia. Green tea and its constituents have been considered very effective in the prevention and treatment of various diseases. It contains a variety of catechins, which show a pivotal role in the modulation of biological activities and also act as chemopreventive agents. Earlier studies have confirmed that green tea and its chief constituent epigallocatechin gallate (EGCG) have a potential role in the management of cancer through the modulation of cell signaling pathways. In this review, we focused on the beneficial effects of green tea and its constituents in the cancer prevention and treatment and its impact on modulation of molecular pathways. |
format | Online Article Text |
id | pubmed-4419223 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2015 |
publisher | Hindawi Publishing Corporation |
record_format | MEDLINE/PubMed |
spelling | pubmed-44192232015-05-14 Implications of Green Tea and Its Constituents in the Prevention of Cancer via the Modulation of Cell Signalling Pathway Rahmani, Arshad H. Al shabrmi, Fahad M. Allemailem, Khaled S. Aly, Salah M. Khan, Masood A. Biomed Res Int Review Article Green tea is commonly used as a beverage worldwide, especially in China, Japan, Morocco, and Saudi Arabia. Green tea and its constituents have been considered very effective in the prevention and treatment of various diseases. It contains a variety of catechins, which show a pivotal role in the modulation of biological activities and also act as chemopreventive agents. Earlier studies have confirmed that green tea and its chief constituent epigallocatechin gallate (EGCG) have a potential role in the management of cancer through the modulation of cell signaling pathways. In this review, we focused on the beneficial effects of green tea and its constituents in the cancer prevention and treatment and its impact on modulation of molecular pathways. Hindawi Publishing Corporation 2015 2015-04-21 /pmc/articles/PMC4419223/ /pubmed/25977926 http://dx.doi.org/10.1155/2015/925640 Text en Copyright © 2015 Arshad H. Rahmani et al. https://creativecommons.org/licenses/by/3.0/ This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited. |
spellingShingle | Review Article Rahmani, Arshad H. Al shabrmi, Fahad M. Allemailem, Khaled S. Aly, Salah M. Khan, Masood A. Implications of Green Tea and Its Constituents in the Prevention of Cancer via the Modulation of Cell Signalling Pathway |
title | Implications of Green Tea and Its Constituents in the Prevention of Cancer via the Modulation of Cell Signalling Pathway |
title_full | Implications of Green Tea and Its Constituents in the Prevention of Cancer via the Modulation of Cell Signalling Pathway |
title_fullStr | Implications of Green Tea and Its Constituents in the Prevention of Cancer via the Modulation of Cell Signalling Pathway |
title_full_unstemmed | Implications of Green Tea and Its Constituents in the Prevention of Cancer via the Modulation of Cell Signalling Pathway |
title_short | Implications of Green Tea and Its Constituents in the Prevention of Cancer via the Modulation of Cell Signalling Pathway |
title_sort | implications of green tea and its constituents in the prevention of cancer via the modulation of cell signalling pathway |
topic | Review Article |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4419223/ https://www.ncbi.nlm.nih.gov/pubmed/25977926 http://dx.doi.org/10.1155/2015/925640 |
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