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Corrigendum: Unveiling the potential of novel yeast protein extracts in white wines clarification and stabilization

Detalles Bibliográficos
Autores principales:	Fernandes, Joana P., Neto, Rodrigo, Centeno, Filipe, Castanheira, Pedro, De Fátima Teixeira, Maria, Gomes, Ana C.
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Frontiers Media S.A. 2015
Materias:	Nutrition
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4424899/ https://www.ncbi.nlm.nih.gov/pubmed/26005671 http://dx.doi.org/10.3389/fchem.2015.00031

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