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Processed vs. Non-Processed Biowastes for Agriculture: Effects of Post-Harvest Tomato Plants and Biochar on Radish Growth, Chlorophyll Content and Protein Production
The aim of this work was to address the issue of processed vs. non-processed biowastes for agriculture, by comparing materials widely differing for the amount of process energy consumption. Thus, residual post harvest tomato plants (TP), the TP hydrolysates obtained at pH 13 and 60 °C, and two known...
Autores principales: | Mozzetti Monterumici, Chiara, Rosso, Daniele, Montoneri, Enzo, Ginepro, Marco, Baglieri, Andrea, Novotny, Etelvino Henrique, Kwapinski, Witold, Negre, Michèle |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2015
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4425111/ https://www.ncbi.nlm.nih.gov/pubmed/25906472 http://dx.doi.org/10.3390/ijms16048826 |
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