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Gene expression of enzymes involved in utilization of xylooligosaccharides by Lactobacillus strains
Prebiotics are defined as food components that confer health benefits on the host through modulation of the microbiota. Xylooligosaccharides (XOS) are non-digestible oligosaccharides that have recently received increasing attention as potential prebiotic candidates. XOS are sugar oligomers composed...
| Autores principales: | , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Taylor & Francis
2014
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4433795/ https://www.ncbi.nlm.nih.gov/pubmed/26019582 http://dx.doi.org/10.1080/13102818.2014.948257 |