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The Hydrogen Sulfide Donor NaHS Delays Programmed Cell Death in Barley Aleurone Layers by Acting as an Antioxidant

H(2)S is a signaling molecule in plants and animals. Here we investigated the effects of H(2)S on programmed cell death (PCD) in barley (Hordeum vulgare L.) aleurone layers. The H(2)S donor NaHS significantly delayed PCD in aleurone layers isolated from imbibed embryoless barley grain. NaHS at 0.25 ...

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Detalles Bibliográficos
Autores principales: Zhang, Ying-Xin, Hu, Kang-Di, Lv, Kai, Li, Yan-Hong, Hu, Lan-Ying, Zhang, Xi-Qi, Ruan, Long, Liu, Yong-Sheng, Zhang, Hua
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Hindawi Publishing Corporation 2015
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4442411/
https://www.ncbi.nlm.nih.gov/pubmed/26078814
http://dx.doi.org/10.1155/2015/714756
Descripción
Sumario:H(2)S is a signaling molecule in plants and animals. Here we investigated the effects of H(2)S on programmed cell death (PCD) in barley (Hordeum vulgare L.) aleurone layers. The H(2)S donor NaHS significantly delayed PCD in aleurone layers isolated from imbibed embryoless barley grain. NaHS at 0.25 mM effectively reduced the accumulation of superoxide anion (·O(2) (−)), hydrogen peroxide (H(2)O(2)), and malondialdehyde (MDA), promoted the activity of superoxide dismutase (SOD), guaiacol peroxidase (POD), catalase (CAT), and ascorbate peroxidase (APX), and decreased those of lipoxygenase (LOX) in isolated aleurone layers. Quantitative-PCR showed that NaHS treatment of aleurone tissue led to enhanced transcript levels of the antioxidant genes HvSOD1, HvAPX, HvCAT1, and HvCAT2 and repressed transcript levels of HvLOX (lipoxygenase gene) and of two cysteine protease genes HvEPA and HvCP3-31. NaHS treatment in gibberellic acid- (GA-) treated aleurone layers also delayed the PCD process, reduced the content of ·O(2) (−), and increased POD activity while decreasing LOX activity. Furthermore, α-amylase secretion in barley aleurone layers was enhanced by NaHS treatment regardless of the presence or absence of GA. These data imply that H(2)S acted as an antioxidant in delaying PCD and enhances α-amylase secretion regardless of the presence of GA in barley aleurone layers.