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High-Fat Diet Induces Hepatic Insulin Resistance and Impairment of Synaptic Plasticity
High-fat diet (HFD)-induced obesity is associated with insulin resistance, which may affect brain synaptic plasticity through impairment of insulin-sensitive processes underlying neuronal survival, learning, and memory. The experimental model consisted of 3 month-old C57BL/6J mice fed either a norma...
Autores principales: | , , , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Public Library of Science
2015
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4449222/ https://www.ncbi.nlm.nih.gov/pubmed/26023930 http://dx.doi.org/10.1371/journal.pone.0128274 |
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author | Liu, Zhigang Patil, Ishan Y. Jiang, Tianyi Sancheti, Harsh Walsh, John P. Stiles, Bangyan L. Yin, Fei Cadenas, Enrique |
author_facet | Liu, Zhigang Patil, Ishan Y. Jiang, Tianyi Sancheti, Harsh Walsh, John P. Stiles, Bangyan L. Yin, Fei Cadenas, Enrique |
author_sort | Liu, Zhigang |
collection | PubMed |
description | High-fat diet (HFD)-induced obesity is associated with insulin resistance, which may affect brain synaptic plasticity through impairment of insulin-sensitive processes underlying neuronal survival, learning, and memory. The experimental model consisted of 3 month-old C57BL/6J mice fed either a normal chow diet (control group) or a HFD (60% of calorie from fat; HFD group) for 12 weeks. This model was characterized as a function of time in terms of body weight, fasting blood glucose and insulin levels, HOMA-IR values, and plasma triglycerides. IRS-1/Akt pathway was assessed in primary hepatocytes and brain homogenates. The effect of HFD in brain was assessed by electrophysiology, input/output responses and long-term potentiation. HFD-fed mice exhibited a significant increase in body weight, higher fasting glucose- and insulin levels in plasma, lower glucose tolerance, and higher HOMA-IR values. In liver, HFD elicited (a) a significant decrease of insulin receptor substrate (IRS-1) phosphorylation on Tyr608 and increase of Ser307 phosphorylation, indicative of IRS-1 inactivation; (b) these changes were accompanied by inflammatory responses in terms of increases in the expression of NFκB and iNOS and activation of the MAP kinases p38 and JNK; (c) primary hepatocytes from mice fed a HFD showed decreased cellular oxygen consumption rates (indicative of mitochondrial functional impairment); this can be ascribed partly to a decreased expression of PGC1α and mitochondrial biogenesis. In brain, HFD feeding elicited (a) an inactivation of the IRS-1 and, consequentially, (b) a decreased expression and plasma membrane localization of the insulin-sensitive neuronal glucose transporters GLUT3/GLUT4; (c) a suppression of the ERK/CREB pathway, and (d) a substantial decrease in long-term potentiation in the CA1 region of hippocampus (indicative of impaired synaptic plasticity). It may be surmised that 12 weeks fed with HFD induce a systemic insulin resistance that impacts profoundly on brain activity, i.e., synaptic plasticity. |
format | Online Article Text |
id | pubmed-4449222 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2015 |
publisher | Public Library of Science |
record_format | MEDLINE/PubMed |
spelling | pubmed-44492222015-06-09 High-Fat Diet Induces Hepatic Insulin Resistance and Impairment of Synaptic Plasticity Liu, Zhigang Patil, Ishan Y. Jiang, Tianyi Sancheti, Harsh Walsh, John P. Stiles, Bangyan L. Yin, Fei Cadenas, Enrique PLoS One Research Article High-fat diet (HFD)-induced obesity is associated with insulin resistance, which may affect brain synaptic plasticity through impairment of insulin-sensitive processes underlying neuronal survival, learning, and memory. The experimental model consisted of 3 month-old C57BL/6J mice fed either a normal chow diet (control group) or a HFD (60% of calorie from fat; HFD group) for 12 weeks. This model was characterized as a function of time in terms of body weight, fasting blood glucose and insulin levels, HOMA-IR values, and plasma triglycerides. IRS-1/Akt pathway was assessed in primary hepatocytes and brain homogenates. The effect of HFD in brain was assessed by electrophysiology, input/output responses and long-term potentiation. HFD-fed mice exhibited a significant increase in body weight, higher fasting glucose- and insulin levels in plasma, lower glucose tolerance, and higher HOMA-IR values. In liver, HFD elicited (a) a significant decrease of insulin receptor substrate (IRS-1) phosphorylation on Tyr608 and increase of Ser307 phosphorylation, indicative of IRS-1 inactivation; (b) these changes were accompanied by inflammatory responses in terms of increases in the expression of NFκB and iNOS and activation of the MAP kinases p38 and JNK; (c) primary hepatocytes from mice fed a HFD showed decreased cellular oxygen consumption rates (indicative of mitochondrial functional impairment); this can be ascribed partly to a decreased expression of PGC1α and mitochondrial biogenesis. In brain, HFD feeding elicited (a) an inactivation of the IRS-1 and, consequentially, (b) a decreased expression and plasma membrane localization of the insulin-sensitive neuronal glucose transporters GLUT3/GLUT4; (c) a suppression of the ERK/CREB pathway, and (d) a substantial decrease in long-term potentiation in the CA1 region of hippocampus (indicative of impaired synaptic plasticity). It may be surmised that 12 weeks fed with HFD induce a systemic insulin resistance that impacts profoundly on brain activity, i.e., synaptic plasticity. Public Library of Science 2015-05-29 /pmc/articles/PMC4449222/ /pubmed/26023930 http://dx.doi.org/10.1371/journal.pone.0128274 Text en © 2015 Liu et al http://creativecommons.org/licenses/by/4.0/ This is an open-access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are properly credited. |
spellingShingle | Research Article Liu, Zhigang Patil, Ishan Y. Jiang, Tianyi Sancheti, Harsh Walsh, John P. Stiles, Bangyan L. Yin, Fei Cadenas, Enrique High-Fat Diet Induces Hepatic Insulin Resistance and Impairment of Synaptic Plasticity |
title | High-Fat Diet Induces Hepatic Insulin Resistance and Impairment of Synaptic Plasticity |
title_full | High-Fat Diet Induces Hepatic Insulin Resistance and Impairment of Synaptic Plasticity |
title_fullStr | High-Fat Diet Induces Hepatic Insulin Resistance and Impairment of Synaptic Plasticity |
title_full_unstemmed | High-Fat Diet Induces Hepatic Insulin Resistance and Impairment of Synaptic Plasticity |
title_short | High-Fat Diet Induces Hepatic Insulin Resistance and Impairment of Synaptic Plasticity |
title_sort | high-fat diet induces hepatic insulin resistance and impairment of synaptic plasticity |
topic | Research Article |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4449222/ https://www.ncbi.nlm.nih.gov/pubmed/26023930 http://dx.doi.org/10.1371/journal.pone.0128274 |
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