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Ascorbic Acid Content of Rose Hip Fruit Depending on Altitude
Autores principales: | OPRICA, Lăcrămioara, BUCSA, Cristina, ZAMFIRACHE, Maria Magdalena |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Tehran University of Medical Sciences
2015
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4450003/ https://www.ncbi.nlm.nih.gov/pubmed/26060787 |
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