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Projection of corn production and stover-harvesting impacts on soil organic carbon dynamics in the U.S. Temperate Prairies
Terrestrial carbon sequestration potential is widely considered as a realistic option for mitigating greenhouse gas emissions. However, this potential may be threatened by global changes including climate, land use, and management changes such as increased corn stover harvesting for rising productio...
Autores principales: | , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Nature Publishing Group
2015
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4450590/ https://www.ncbi.nlm.nih.gov/pubmed/26027873 http://dx.doi.org/10.1038/srep10830 |
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author | Wu, Yiping Liu, Shuguang Young, Claudia J. Dahal, Devendra Sohl, Terry L. Davis, Brian |
author_facet | Wu, Yiping Liu, Shuguang Young, Claudia J. Dahal, Devendra Sohl, Terry L. Davis, Brian |
author_sort | Wu, Yiping |
collection | PubMed |
description | Terrestrial carbon sequestration potential is widely considered as a realistic option for mitigating greenhouse gas emissions. However, this potential may be threatened by global changes including climate, land use, and management changes such as increased corn stover harvesting for rising production of cellulosic biofuel. Therefore, it is critical to investigate the dynamics of soil organic carbon (SOC) at regional or global scale. This study simulated the corn production and spatiotemporal changes of SOC in the U.S. Temperate Prairies, which covers over one-third of the U.S. corn acreage, using a biogeochemical model with multiple climate and land-use change projections. The corn production (either grain yield or stover biomass) could reach 88.7–104.7 TgC as of 2050, 70–101% increase when compared to the base year of 2010. A removal of 50% stover at the regional scale could be a reasonable cap in view of maintaining SOC content and soil fertility especially in the beginning years. The projected SOC dynamics indicated that the average carbon sequestration potential across the entire region may vary from 12.7 to 19.6 g C/m(2)/yr (i.e., 6.6–10.2 g TgC/yr). This study not only helps understand SOC dynamics but also provides decision support for sustainable biofuel development. |
format | Online Article Text |
id | pubmed-4450590 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2015 |
publisher | Nature Publishing Group |
record_format | MEDLINE/PubMed |
spelling | pubmed-44505902015-06-10 Projection of corn production and stover-harvesting impacts on soil organic carbon dynamics in the U.S. Temperate Prairies Wu, Yiping Liu, Shuguang Young, Claudia J. Dahal, Devendra Sohl, Terry L. Davis, Brian Sci Rep Article Terrestrial carbon sequestration potential is widely considered as a realistic option for mitigating greenhouse gas emissions. However, this potential may be threatened by global changes including climate, land use, and management changes such as increased corn stover harvesting for rising production of cellulosic biofuel. Therefore, it is critical to investigate the dynamics of soil organic carbon (SOC) at regional or global scale. This study simulated the corn production and spatiotemporal changes of SOC in the U.S. Temperate Prairies, which covers over one-third of the U.S. corn acreage, using a biogeochemical model with multiple climate and land-use change projections. The corn production (either grain yield or stover biomass) could reach 88.7–104.7 TgC as of 2050, 70–101% increase when compared to the base year of 2010. A removal of 50% stover at the regional scale could be a reasonable cap in view of maintaining SOC content and soil fertility especially in the beginning years. The projected SOC dynamics indicated that the average carbon sequestration potential across the entire region may vary from 12.7 to 19.6 g C/m(2)/yr (i.e., 6.6–10.2 g TgC/yr). This study not only helps understand SOC dynamics but also provides decision support for sustainable biofuel development. Nature Publishing Group 2015-06-01 /pmc/articles/PMC4450590/ /pubmed/26027873 http://dx.doi.org/10.1038/srep10830 Text en Copyright © 2015, Macmillan Publishers Limited http://creativecommons.org/licenses/by/4.0/ This work is licensed under a Creative Commons Attribution 4.0 International License. The images or other third party material in this article are included in the article’s Creative Commons license, unless indicated otherwise in the credit line; if the material is not included under the Creative Commons license, users will need to obtain permission from the license holder to reproduce the material. To view a copy of this license, visit http://creativecommons.org/licenses/by/4.0/ |
spellingShingle | Article Wu, Yiping Liu, Shuguang Young, Claudia J. Dahal, Devendra Sohl, Terry L. Davis, Brian Projection of corn production and stover-harvesting impacts on soil organic carbon dynamics in the U.S. Temperate Prairies |
title | Projection of corn production and stover-harvesting impacts on soil organic carbon dynamics in the U.S. Temperate Prairies |
title_full | Projection of corn production and stover-harvesting impacts on soil organic carbon dynamics in the U.S. Temperate Prairies |
title_fullStr | Projection of corn production and stover-harvesting impacts on soil organic carbon dynamics in the U.S. Temperate Prairies |
title_full_unstemmed | Projection of corn production and stover-harvesting impacts on soil organic carbon dynamics in the U.S. Temperate Prairies |
title_short | Projection of corn production and stover-harvesting impacts on soil organic carbon dynamics in the U.S. Temperate Prairies |
title_sort | projection of corn production and stover-harvesting impacts on soil organic carbon dynamics in the u.s. temperate prairies |
topic | Article |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4450590/ https://www.ncbi.nlm.nih.gov/pubmed/26027873 http://dx.doi.org/10.1038/srep10830 |
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