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The relationship between different fatty acids intake and frequency of migraine attacks

BACKGROUND: Migraine is a primary headache disorder that affects the neurovascular system. Recent studies have shown that consumption of some fatty acids such as omega-3 fatty acids improves migraine symptoms. The aim of the present study is to assess the association between usual intake of fatty ac...

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Detalles Bibliográficos
Autores principales: Sadeghi, Omid, Maghsoudi, Zahra, Khorvash, Fariborz, Ghiasvand, Reza, Askari, Gholamreza
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Medknow Publications & Media Pvt Ltd 2015
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4462058/
https://www.ncbi.nlm.nih.gov/pubmed/26120333

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