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18 GHz electromagnetic field induces permeability of Gram-positive cocci
The effect of electromagnetic field (EMF) exposures at the microwave (MW) frequency of 18 GHz, on four cocci, Planococcus maritimus KMM 3738, Staphylococcus aureus CIP 65.8(T), S. aureus ATCC 25923 and S. epidermidis ATCC 14990(T), was investigated. We demonstrate that exposing the bacteria to an EM...
Autores principales: | Nguyen, The Hong Phong, Shamis, Yury, Croft, Rodney J., Wood, Andrew, McIntosh, Robert L., Crawford, Russell J., Ivanova, Elena P. |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Nature Publishing Group
2015
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4468521/ https://www.ncbi.nlm.nih.gov/pubmed/26077933 http://dx.doi.org/10.1038/srep10980 |
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