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Does discontinuation of the use of hydroxyethyl starches in the critically ill cardiac surgery patient have an impact on caloric intake?
Autores principales: | , , , , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
BioMed Central
2015
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4471205/ http://dx.doi.org/10.1186/cc14477 |
_version_ | 1782376867600269312 |
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author | Waele, E De Bondt, K De Mattens, S Czapla, J Nijs, J Meir, M La Nguyen, D Honoré, PM Spapen, H |
author_facet | Waele, E De Bondt, K De Mattens, S Czapla, J Nijs, J Meir, M La Nguyen, D Honoré, PM Spapen, H |
author_sort | Waele, E De |
collection | PubMed |
description | |
format | Online Article Text |
id | pubmed-4471205 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2015 |
publisher | BioMed Central |
record_format | MEDLINE/PubMed |
spelling | pubmed-44712052015-06-29 Does discontinuation of the use of hydroxyethyl starches in the critically ill cardiac surgery patient have an impact on caloric intake? Waele, E De Bondt, K De Mattens, S Czapla, J Nijs, J Meir, M La Nguyen, D Honoré, PM Spapen, H Crit Care Poster Presentation BioMed Central 2015 2015-03-16 /pmc/articles/PMC4471205/ http://dx.doi.org/10.1186/cc14477 Text en Copyright © 2015 Waele et al.; licensee BioMed Central Ltd. http://creativecommons.org/licenses/by/4.0 This is an Open Access article distributed under the terms of the Creative Commons Attribution License (http://creativecommons.org/licenses/by/4.0), which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited. The Creative Commons Public Domain Dedication waiver (http://creativecommons.org/publicdomain/zero/1.0/) applies to the data made available in this article, unless otherwise stated. |
spellingShingle | Poster Presentation Waele, E De Bondt, K De Mattens, S Czapla, J Nijs, J Meir, M La Nguyen, D Honoré, PM Spapen, H Does discontinuation of the use of hydroxyethyl starches in the critically ill cardiac surgery patient have an impact on caloric intake? |
title | Does discontinuation of the use of hydroxyethyl starches in the critically ill cardiac surgery patient have an impact on caloric intake? |
title_full | Does discontinuation of the use of hydroxyethyl starches in the critically ill cardiac surgery patient have an impact on caloric intake? |
title_fullStr | Does discontinuation of the use of hydroxyethyl starches in the critically ill cardiac surgery patient have an impact on caloric intake? |
title_full_unstemmed | Does discontinuation of the use of hydroxyethyl starches in the critically ill cardiac surgery patient have an impact on caloric intake? |
title_short | Does discontinuation of the use of hydroxyethyl starches in the critically ill cardiac surgery patient have an impact on caloric intake? |
title_sort | does discontinuation of the use of hydroxyethyl starches in the critically ill cardiac surgery patient have an impact on caloric intake? |
topic | Poster Presentation |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4471205/ http://dx.doi.org/10.1186/cc14477 |
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