Cargando…
Analysis of methanol and ethanol in virgin olive oil
This work provides a short and easy protocol that allows the analysis of both methanol and ethanol in the static headspace of olive oil. The procedure avoids any kind of sample pre-treatment beyond that of heating the oil to allow a maximum volatile concentration in the headspace of the vials. The m...
Autores principales: | Gómez-Coca, Raquel B., Cruz-Hidalgo, Rosario, Fernandes, Gabriel D., Pérez-Camino, María del Carmen, Moreda, Wenceslao |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Elsevier
2014
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4472995/ https://www.ncbi.nlm.nih.gov/pubmed/26150954 http://dx.doi.org/10.1016/j.mex.2014.09.002 |
Ejemplares similares
-
The Mineral Oil Hydrocarbon Paradox in Olive Pomace Oils
por: Gómez-Coca, Raquel B., et al.
Publicado: (2023) -
Pyropheophytin a in Soft Deodorized Olive Oils
por: Gómez-Coca, Raquel B., et al.
Publicado: (2020) -
Fatty Acid Ethyl Esters in Virgin Olive Oils: In-House Validation of a Revised Method
por: Palagano, Rosa, et al.
Publicado: (2020) -
Glyceridic and Unsaponifiable Components of Microencapsulated Sacha Inchi (Plukenetia huayllabambana L. and Plukenetia volubilis L.) Edible Oils
por: Chasquibol, Nancy A., et al.
Publicado: (2019) -
In-House Validation of an SPE-GC-FID Method for the Detection of Free and Esterified Hydroxylated Minor Compounds in Virgin Olive Oils
por: Valli, Enrico, et al.
Publicado: (2021)