Cargando…

Action-Oriented Population Nutrition Research: High Demand but Limited Supply

BACKGROUND: The relatively rapid ascendancy of nutrition and health on policy agendas, along with greater emphasis on accountability and results, has stimulated interest in new forms of research to guide the development and implementation of effective policies, programs, and interventions—what we re...

Descripción completa

Detalles Bibliográficos
Autores principales: Pham, Judy, Pelletier, David
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Global Health: Science and Practice 2015
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4476865/
https://www.ncbi.nlm.nih.gov/pubmed/26085024
http://dx.doi.org/10.9745/GHSP-D-15-00009
_version_ 1782377671445970944
author Pham, Judy
Pelletier, David
author_facet Pham, Judy
Pelletier, David
author_sort Pham, Judy
collection PubMed
description BACKGROUND: The relatively rapid ascendancy of nutrition and health on policy agendas, along with greater emphasis on accountability and results, has stimulated interest in new forms of research to guide the development and implementation of effective policies, programs, and interventions—what we refer to as action-oriented research. To date, action-oriented research in the nutrition field is thought to be the exception rather than the rule, but empirical evidence to support this claim is lacking. METHODS: We conducted a survey of selected journals in nutrition and public health to assess the extent and nature of population nutrition research published in 2012 that embodied 5 defined characteristics of action-oriented research in relation to: (1) topic(s) of study, (2) processes/influences, (3) actors, (4) methods, and (5) approaches. We identified 762 articles from the 6 selected nutrition journals and 77 nutrition-related articles from the 4 selected public health journals that met our search criteria. RESULTS: Only 7% of the 762 papers in nutrition journals had at least 1 of the 5 action-oriented research characteristics, compared with 36% of the 77 nutrition-related papers in the public health journals. Of all 80 articles that had at least 1 action-oriented research characteristic, only 5 articles (6.25%) embodied all 5 characteristics. Articles with action-oriented research covered a broad range of topics and processes/influences, including policy, workforce development, and schools, as well as actors, such as program staff, store owners, parents, and school staff. In addition, various research methods were used, such as stakeholder analysis, ethnographic narrative, iterative action research, and decision tree modeling, as well as different approaches, including participant-observer and community-based participatory research. CONCLUSIONS: Action-oriented research represents a small fraction of articles published in nutrition journals, especially compared with public health journals. This reinforces recent calls to expand population nutrition research agendas to more effectively inform and guide the initiation, development, implementation, and governance of policies, programs, and interventions to address the varied forms of nutrition-related problems. With heightened attention to the magnitude and importance of nutrition problems worldwide, there are substantial reasons and opportunities to incentivize and support such expansion.
format Online
Article
Text
id pubmed-4476865
institution National Center for Biotechnology Information
language English
publishDate 2015
publisher Global Health: Science and Practice
record_format MEDLINE/PubMed
spelling pubmed-44768652015-06-23 Action-Oriented Population Nutrition Research: High Demand but Limited Supply Pham, Judy Pelletier, David Glob Health Sci Pract Review BACKGROUND: The relatively rapid ascendancy of nutrition and health on policy agendas, along with greater emphasis on accountability and results, has stimulated interest in new forms of research to guide the development and implementation of effective policies, programs, and interventions—what we refer to as action-oriented research. To date, action-oriented research in the nutrition field is thought to be the exception rather than the rule, but empirical evidence to support this claim is lacking. METHODS: We conducted a survey of selected journals in nutrition and public health to assess the extent and nature of population nutrition research published in 2012 that embodied 5 defined characteristics of action-oriented research in relation to: (1) topic(s) of study, (2) processes/influences, (3) actors, (4) methods, and (5) approaches. We identified 762 articles from the 6 selected nutrition journals and 77 nutrition-related articles from the 4 selected public health journals that met our search criteria. RESULTS: Only 7% of the 762 papers in nutrition journals had at least 1 of the 5 action-oriented research characteristics, compared with 36% of the 77 nutrition-related papers in the public health journals. Of all 80 articles that had at least 1 action-oriented research characteristic, only 5 articles (6.25%) embodied all 5 characteristics. Articles with action-oriented research covered a broad range of topics and processes/influences, including policy, workforce development, and schools, as well as actors, such as program staff, store owners, parents, and school staff. In addition, various research methods were used, such as stakeholder analysis, ethnographic narrative, iterative action research, and decision tree modeling, as well as different approaches, including participant-observer and community-based participatory research. CONCLUSIONS: Action-oriented research represents a small fraction of articles published in nutrition journals, especially compared with public health journals. This reinforces recent calls to expand population nutrition research agendas to more effectively inform and guide the initiation, development, implementation, and governance of policies, programs, and interventions to address the varied forms of nutrition-related problems. With heightened attention to the magnitude and importance of nutrition problems worldwide, there are substantial reasons and opportunities to incentivize and support such expansion. Global Health: Science and Practice 2015-05-27 /pmc/articles/PMC4476865/ /pubmed/26085024 http://dx.doi.org/10.9745/GHSP-D-15-00009 Text en © Pham et al. This is an open-access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are properly cited. To view a copy of the license, visit http://creativecommons.org/licenses/by/3.0/
spellingShingle Review
Pham, Judy
Pelletier, David
Action-Oriented Population Nutrition Research: High Demand but Limited Supply
title Action-Oriented Population Nutrition Research: High Demand but Limited Supply
title_full Action-Oriented Population Nutrition Research: High Demand but Limited Supply
title_fullStr Action-Oriented Population Nutrition Research: High Demand but Limited Supply
title_full_unstemmed Action-Oriented Population Nutrition Research: High Demand but Limited Supply
title_short Action-Oriented Population Nutrition Research: High Demand but Limited Supply
title_sort action-oriented population nutrition research: high demand but limited supply
topic Review
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4476865/
https://www.ncbi.nlm.nih.gov/pubmed/26085024
http://dx.doi.org/10.9745/GHSP-D-15-00009
work_keys_str_mv AT phamjudy actionorientedpopulationnutritionresearchhighdemandbutlimitedsupply
AT pelletierdavid actionorientedpopulationnutritionresearchhighdemandbutlimitedsupply