Food Choice Architecture: An Intervention in a Secondary School and its Impact on Students’ Plant-based Food Choices

With growing evidence for the positive health outcomes associated with a plant-based diet, the study’s purpose was to examine the potential of shifting adolescents’ food choices towards plant-based foods. Using a real world setting of a school canteen, a set of small changes to the choice architectu...

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Detalles Bibliográficos
Autores principales: Ensaff, Hannah, Homer, Matt, Sahota, Pinki, Braybrook, Debbie, Coan, Susan, McLeod, Helen
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2015
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4488793/
https://www.ncbi.nlm.nih.gov/pubmed/26043039
http://dx.doi.org/10.3390/nu7064426

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4488793/
https://www.ncbi.nlm.nih.gov/pubmed/26043039
http://dx.doi.org/10.3390/nu7064426

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