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Food Choice Architecture: An Intervention in a Secondary School and its Impact on Students’ Plant-based Food Choices
With growing evidence for the positive health outcomes associated with a plant-based diet, the study’s purpose was to examine the potential of shifting adolescents’ food choices towards plant-based foods. Using a real world setting of a school canteen, a set of small changes to the choice architectu...
| Autores principales: | , , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
MDPI
2015
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4488793/ https://www.ncbi.nlm.nih.gov/pubmed/26043039 http://dx.doi.org/10.3390/nu7064426 |