Healthy or Unhealthy on Sale? A cross-sectional study on the proportion of healthy and unhealthy foods promoted through flyer advertising by supermarkets in the Netherlands

BACKGROUND: It is generally assumed that supermarkets promote unhealthy foods more heavily than healthy foods. Promotional flyers could be an effective tool for encouraging healthier food choices; however, there is a lack of good-quality evidence on this topic. Therefore, the aim of this study was t...

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Detalles Bibliográficos
Autores principales: Ravensbergen, Eva AH, Waterlander, Wilma E, Kroeze, Willemieke, Steenhuis, Ingrid HM
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2015
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4492173/
https://www.ncbi.nlm.nih.gov/pubmed/25943988
http://dx.doi.org/10.1186/s12889-015-1748-8

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4492173/
https://www.ncbi.nlm.nih.gov/pubmed/25943988
http://dx.doi.org/10.1186/s12889-015-1748-8

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