Cargando…

Effect of vitamin C on inflammation and metabolic markers in hypertensive and/or diabetic obese adults: a randomized controlled trial

BACKGROUND: Obesity is well associated as being an interfering factor in metabolic diseases such as hypertension and diabetes by increasing the secretion of proinflammatory markers from adipose tissue. Having healthy effects, vitamin C could work as an anti-inflammatory agent through its antioxidant...

Descripción completa

Detalles Bibliográficos
Autores principales:	Ellulu, Mohammed S, Rahmat, Asmah, Patimah, Ismail, Khaza’ai, Huzwah, Abed, Yehia
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Dove Medical Press 2015
Materias:	Original Research
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4492638/ https://www.ncbi.nlm.nih.gov/pubmed/26170625 http://dx.doi.org/10.2147/DDDT.S83144

Ejemplares similares

Effect of long chain omega-3 polyunsaturated fatty acids on inflammation and metabolic markers in hypertensive and/or diabetic obese adults: a randomized controlled trial
por: Ellulu, Mohammed S., et al.
Publicado: (2016)

Obesity and inflammation: the linking mechanism and the complications
por: Ellulu, Mohammed S., et al.
Publicado: (2016)

Investigation of the curative effects of palm vitamin E tocotrienols on autoimmune arthritis disease in vivo
por: Zainal, Zaida, et al.
Publicado: (2019)

Bioactive fractions and compound of Ardisia crispa roots exhibit anti-arthritic properties mediated via angiogenesis inhibition in vitro
por: Blin, Joan Anak, et al.
Publicado: (2021)

Saffron: A Natural Potent Antioxidant as a Promising Anti-Obesity Drug
por: Mashmoul, Maryam, et al.
Publicado: (2013)

Vitamin E-Mediated Modulation of Glutamate Receptor Expression in an Oxidative Stress Model of Neural Cells Derived from Embryonic Stem Cell Cultures
por: Abd Jalil, Afifah, et al.
Publicado: (2017)

Red pitaya juice supplementation ameliorates energy balance homeostasis by modulating obesity-related genes in high-carbohydrate, high-fat diet-induced metabolic syndrome rats
por: Ramli, Nurul Shazini, et al.
Publicado: (2016)

The Modulation of NMDA and AMPA/Kainate Receptors by Tocotrienol-Rich Fraction and Α-Tocopherol in Glutamate-Induced Injury of Primary Astrocytes
por: Abedi, Zahra, et al.
Publicado: (2017)

Effects of Palm Oil Tocotrienol-Rich Fraction (TRF) and Carotenes in Ovalbumin (OVA)-Challenged Asthmatic Brown Norway Rats
por: Zainal, Zaida, et al.
Publicado: (2019)

Analysis of expression of vitamin E-binding proteins in H(2)O(2) induced SK-N-SH neuronal cells supplemented with α-tocopherol and tocotrienol-rich fraction
por: Chiroma, Aishatu Ali, et al.
Publicado: (2020)

Low dose triterpene-quinone fraction from Ardisia crispa root precludes chemical-induced mouse skin tumor promotion
por: Yeong, Looi Ting, et al.
Publicado: (2015)

Genetic determinants of obesity heterogeneity in type II diabetes
por: Hosseini Khorami, Somayeh Alsadat, et al.
Publicado: (2020)

Effects of red pitaya juice supplementation on cardiovascular and hepatic changes in high-carbohydrate, high-fat diet-induced metabolic syndrome rats
por: Ramli, Nurul Shazini, et al.
Publicado: (2014)

Protective effects of saffron extract and crocin supplementation on fatty liver tissue of high-fat diet-induced obese rats
por: Mashmoul, Maryam, et al.
Publicado: (2016)

Acute and Subchronic Oral Toxicity of Oil Palm Puree in Sprague–Dawley Rats
por: Zainal, Zaida, et al.
Publicado: (2020)

Influence of Conventional and Ultrasonic-Assisted Extraction on Phenolic Contents, Betacyanin Contents, and Antioxidant Capacity of Red Dragon Fruit (Hylocereus polyrhizus)
por: Ramli, Nurul Shazini, et al.
Publicado: (2014)

An Association between Insulin Resistance and Neurodegeneration in Zebrafish Larval Model (Danio rerio)
por: Md Razip, Nurliyana Najwa, et al.
Publicado: (2022)

Safety and Neuroprotective Efficacy of Palm Oil and Tocotrienol-Rich Fraction from Palm Oil: A Systematic Review
por: Ismail, Maznah, et al.
Publicado: (2020)

Healing Properties of Epidermal Growth Factor and Tocotrienol-Rich Fraction in Deep Partial-Thickness Experimental Burn Wounds
por: Guo, Hui-fang, et al.
Publicado: (2020)

Correlation between Levels of Vitamins D(3) and E in Type 2 Diabetes Mellitus: A Case-Control Study in Serdang, Selangor, Malaysia
por: Razip, Nurliyana Najwa Md, et al.
Publicado: (2021)

Ampelopsin E Reduces the Invasiveness of the Triple Negative Breast Cancer Cell Line, MDA-MB-231
por: Tieng, Francis Yew Fu, et al.
Publicado: (2019)

Obesity, Hypertension, and Type-2 Diabetes Mellitus: The Interrelationships and the Determinants among Adults in Gaza City, Palestine
por: Ellulu, Mohammed S.
Publicado: (2018)

Correlation of Mortality Burdens of Cerebrovascular Disease and Diabetes Mellitus with Domestic Consumption of Soya and Palm Oils
por: Ismail, Maznah, et al.
Publicado: (2020)

Vitamins D and E Stimulate the PI3K-AKT Signalling Pathway in Insulin-Resistant SK-N-SH Neuronal Cells
por: Zaulkffali, Amirah Salwani, et al.
Publicado: (2019)

The anti-obesity effects of Lactobacillus casei strain Shirota versus Orlistat on high fat diet-induced obese rats
por: Karimi, Golgis, et al.
Publicado: (2015)

Stingless bee honey protects against lipopolysaccharide induced-chronic subclinical systemic inflammation and oxidative stress by modulating Nrf2, NF-κB and p38 MAPK
por: Ranneh, Yazan, et al.
Publicado: (2019)

Clinical and biological risk factors associated with inflammation in patients with type 2 diabetes mellitus
por: Ellulu, Mohammed S., et al.
Publicado: (2022)

Palm vitamin E reduces locomotor dysfunction and morphological changes induced by spinal cord injury and protects against oxidative damage
por: Zadeh-Ardabili, Parastoo Mojtahed, et al.
Publicado: (2017)

Common and Novel Markers for Measuring Inflammation and Oxidative Stress Ex Vivo in Research and Clinical Practice—Which to Use Regarding Disease Outcomes?
por: Menzel, Alain, et al.
Publicado: (2021)

Reply to Mrakic-Sposta et al. Comment on “Menzel et al. Common and Novel Markers for Measuring Inflammation and Oxidative Stress Ex Vivo in Research and Clinical Practice—Which to Use Regarding Disease Outcomes? Antioxidants 2021, 10, 414”
por: Menzel, Alain, et al.
Publicado: (2021)

Analysis of renin-angiotensin aldosterone system gene polymorphisms in malaysian essential hypertensive and type 2 diabetic subjects
por: Ramachandran, Vasudevan, et al.
Publicado: (2009)

Honey and its nutritional and anti-inflammatory value
por: Ranneh, Yazan, et al.
Publicado: (2021)

Genetic Analysis of the Atrial Natriuretic Peptide Gene Polymorphisms among Essential Hypertensive Patients in Malaysia
por: Ghodsian, Nooshin, et al.
Publicado: (2016)

Prevalence of Hypertension and Obesity: Profile of Mitochondrial Function and Markers of Inflammation and Oxidative Stress
por: García-Sánchez, Andrés, et al.
Publicado: (2023)

Vitamin D status and associated factors in recent-onset type 1 diabetic children in Iran
por: Ataie-Jafari, Asal, et al.
Publicado: (2012)

Protective Effects of Tamarillo (Cyphomandra betacea) Extract against High Fat Diet Induced Obesity in Sprague-Dawley Rats
por: Abdul Kadir, Noor Atiqah Aizan, et al.
Publicado: (2015)

Association of Insertion/Deletion Polymorphism of Alpha-Adrenoceptor Gene in Essential Hypertension with or without Type 2 Diabetes Mellitus in Malaysian Subjects
por: Vasudevan, R., et al.
Publicado: (2008)

Obesity, metabolism, and hypertension.
por: Landsberg, L.
Publicado: (1989)

Vitamin D Effects on Selected Anti-Inflammatory and Pro-Inflammatory Markers of Obesity-Related Chronic Inflammation
por: Krajewska, Maria, et al.
Publicado: (2022)

Diabetes, Obesity, and Hypertension May Enhance Associations between Air Pollution and Markers of Systemic Inflammation
por: Dubowsky, Sara D., et al.
Publicado: (2006)

Cannot write session to /tmp/vufind_sessions/sess_bp6g3kid209verc1781rhsbhac