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Employers’ views on the promotion of workplace health and wellbeing: a qualitative study

BACKGROUND: The evidence surrounding the value of workplace health promotion in positively influencing employees’ health and wellbeing via changes to their health behaviours is growing. The aim of the study was to explore employers’ views on the promotion of workplace health and wellbeing and the fa...

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Autores principales: Pescud, Melanie, Teal, Renee, Shilton, Trevor, Slevin, Terry, Ledger, Melissa, Waterworth, Pippa, Rosenberg, Michael
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2015
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4499225/
https://www.ncbi.nlm.nih.gov/pubmed/26162910
http://dx.doi.org/10.1186/s12889-015-2029-2
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author Pescud, Melanie
Teal, Renee
Shilton, Trevor
Slevin, Terry
Ledger, Melissa
Waterworth, Pippa
Rosenberg, Michael
author_facet Pescud, Melanie
Teal, Renee
Shilton, Trevor
Slevin, Terry
Ledger, Melissa
Waterworth, Pippa
Rosenberg, Michael
author_sort Pescud, Melanie
collection PubMed
description BACKGROUND: The evidence surrounding the value of workplace health promotion in positively influencing employees’ health and wellbeing via changes to their health behaviours is growing. The aim of the study was to explore employers’ views on the promotion of workplace health and wellbeing and the factors affecting these views. METHODS: Using a qualitative phenomenological approach, 10 focus groups were conducted with employers selected from a range of industries and geographical locations within Western Australia. The total sample size was 79. RESULTS: Three factors were identified: employers’ conceptualization of workplace health and wellbeing; employers’ descriptions of (un)healthy workers and perceptions surrounding the importance of healthy workers; and employers’ beliefs around the role the workplace should play in influencing health. CONCLUSIONS: Progress may be viable in promoting health and wellbeing if a multifaceted approach is employed taking into account the complex factors influencing employers’ views. This could include an education campaign providing information about what constitutes health and wellbeing beyond the scope of occupational health and safety paradigms along with information on the benefits of workplace health and wellbeing aligned with perceptions relating to healthy and unhealthy workers.
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spelling pubmed-44992252015-07-12 Employers’ views on the promotion of workplace health and wellbeing: a qualitative study Pescud, Melanie Teal, Renee Shilton, Trevor Slevin, Terry Ledger, Melissa Waterworth, Pippa Rosenberg, Michael BMC Public Health Research Article BACKGROUND: The evidence surrounding the value of workplace health promotion in positively influencing employees’ health and wellbeing via changes to their health behaviours is growing. The aim of the study was to explore employers’ views on the promotion of workplace health and wellbeing and the factors affecting these views. METHODS: Using a qualitative phenomenological approach, 10 focus groups were conducted with employers selected from a range of industries and geographical locations within Western Australia. The total sample size was 79. RESULTS: Three factors were identified: employers’ conceptualization of workplace health and wellbeing; employers’ descriptions of (un)healthy workers and perceptions surrounding the importance of healthy workers; and employers’ beliefs around the role the workplace should play in influencing health. CONCLUSIONS: Progress may be viable in promoting health and wellbeing if a multifaceted approach is employed taking into account the complex factors influencing employers’ views. This could include an education campaign providing information about what constitutes health and wellbeing beyond the scope of occupational health and safety paradigms along with information on the benefits of workplace health and wellbeing aligned with perceptions relating to healthy and unhealthy workers. BioMed Central 2015-07-11 /pmc/articles/PMC4499225/ /pubmed/26162910 http://dx.doi.org/10.1186/s12889-015-2029-2 Text en © Pescud et al. 2015 This is an Open Access article distributed under the terms of the Creative Commons Attribution License (http://creativecommons.org/licenses/by/4.0), which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly credited. The Creative Commons Public Domain Dedication waiver (http://creativecommons.org/publicdomain/zero/1.0/) applies to the data made available in this article, unless otherwise stated.
spellingShingle Research Article
Pescud, Melanie
Teal, Renee
Shilton, Trevor
Slevin, Terry
Ledger, Melissa
Waterworth, Pippa
Rosenberg, Michael
Employers’ views on the promotion of workplace health and wellbeing: a qualitative study
title Employers’ views on the promotion of workplace health and wellbeing: a qualitative study
title_full Employers’ views on the promotion of workplace health and wellbeing: a qualitative study
title_fullStr Employers’ views on the promotion of workplace health and wellbeing: a qualitative study
title_full_unstemmed Employers’ views on the promotion of workplace health and wellbeing: a qualitative study
title_short Employers’ views on the promotion of workplace health and wellbeing: a qualitative study
title_sort employers’ views on the promotion of workplace health and wellbeing: a qualitative study
topic Research Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4499225/
https://www.ncbi.nlm.nih.gov/pubmed/26162910
http://dx.doi.org/10.1186/s12889-015-2029-2
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