Cargando…

Metabolic Profiling of Developing Pear Fruits Reveals Dynamic Variation in Primary and Secondary Metabolites, Including Plant Hormones

Metabolites in the fruits of edible plants include sweet sugars, visually appealing pigments, various products with human nutritional value, and biologically active plant hormones. Although quantities of these metabolites vary during fruit development and ripening because of cell division and enlarg...

Descripción completa

Detalles Bibliográficos
Autores principales:	Oikawa, Akira, Otsuka, Takao, Nakabayashi, Ryo, Jikumaru, Yusuke, Isuzugawa, Kanji, Murayama, Hideki, Saito, Kazuki, Shiratake, Katsuhiro
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Public Library of Science 2015
Materias:	Research Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4500446/ https://www.ncbi.nlm.nih.gov/pubmed/26168247 http://dx.doi.org/10.1371/journal.pone.0131408

Ejemplares similares

PbCSE1 promotes lignification during stone cell development in pear (Pyrus bretschneideri) fruit
por: Xu, Jiahui, et al.
Publicado: (2021)

Changes in Primary and Secondary Metabolite Levels in Response to Gene Targeting-Mediated Site-Directed Mutagenesis of the Anthranilate Synthase Gene in Rice
por: Saika, Hiroaki, et al.
Publicado: (2012)

Characterization of PcLEA14, a Group 5 Late Embryogenesis Abundant Protein Gene from Pear (Pyrus communis)
por: Shibuya, Tomoki, et al.
Publicado: (2020)

Omics studies of citrus, grape and rosaceae fruit trees
por: Shiratake, Katsuhiro, et al.
Publicado: (2016)

PbMC1a/1b regulates lignification during stone cell development in pear (Pyrus bretschneideri) fruit
por: Gong, Xin, et al.
Publicado: (2020)

Genetic, metabolite and developmental determinism of fruit friction discolouration in pear
por: Saeed, Munazza, et al.
Publicado: (2014)

Transcriptome analysis provides new ideas for studying the regulation of glucose-induced lignin biosynthesis in pear calli
por: Jiao, Yuru, et al.
Publicado: (2022)

The genome sequence of sweet cherry (Prunus avium) for use in genomics-assisted breeding
por: Shirasawa, Kenta, et al.
Publicado: (2017)

Keeping the shape of plant tissue for visualizing metabolite features in segmentation and correlation analysis of imaging mass spectrometry in Asparagus officinalis
por: Nakabayashi, Ryo, et al.
Publicado: (2019)

High-throughput analysis of anthocyanins in horticultural crops using probe electrospray ionization tandem mass spectrometry (PESI/MS/MS)
por: Ishibashi, Misaki, et al.
Publicado: (2023)

Genomics of pear and other Rosaceae fruit trees
por: Yamamoto, Toshiya, et al.
Publicado: (2016)

Gene-Metabolite Network Analysis Revealed Tissue-Specific Accumulation of Therapeutic Metabolites in Mallotus japonicus
por: Rai, Megha, et al.
Publicado: (2021)

Role of Vacuolar H(+)-inorganic Pyrophosphatase in Tomato Fruit Development
por: Mohammed, Seedahmed A, et al.
Publicado: (2012)

Metabolite Profiling of Root Exudates of Common Bean under Phosphorus Deficiency
por: Tawaraya, Keitaro, et al.
Publicado: (2014)

Down-regulation of respiration in pear fruit depends on temperature
por: Ho, Quang Tri, et al.
Publicado: (2018)

Food intake biomarkers for apple, pear, and stone fruit
por: Ulaszewska, Marynka, et al.
Publicado: (2018)

Antioxidants in Fruit Fractions of Mediterranean Ancient Pear Cultivars
por: Piluzza, Giovanna, et al.
Publicado: (2023)

Histological, hormonal and transcriptomic reveal the changes upon gibberellin-induced parthenocarpy in pear fruit
por: Liu, Lulu, et al.
Publicado: (2018)

Multiomics-based characterization of specialized metabolites biosynthesis in Cornus Officinalis
por: Rai, Amit, et al.
Publicado: (2020)

Anti-Aging Effects of Hydrophobic and Hydrophilic Components From Immature Pear Fruits Extract
por: Ogita, Akira, et al.
Publicado: (2020)

Metabolomic Evaluation of the Quality of Leaf Lettuce Grown in Practical Plant Factory to Capture Metabolite Signature
por: Tamura, Yoshio, et al.
Publicado: (2018)

Tomato ATP-Binding Cassette Transporter SlABCB4 Is Involved in Auxin Transport in the Developing Fruit
por: Ofori, Peter Amoako, et al.
Publicado: (2018)

A Continuum Model for Metabolic Gas Exchange in Pear Fruit
por: Ho, Q. Tri, et al.
Publicado: (2008)

Identification of miRNAs involved in pear fruit development and quality
por: Wu, Jun, et al.
Publicado: (2014)

Optimization of Cactus Pear Fruit Fermentation Process for Wine Production
por: Tsegay, Zenebe Tadesse, et al.
Publicado: (2018)

Influence of Pear Variety and Drying Methods on the Quality of Dried Fruit
por: Marzec, Agata, et al.
Publicado: (2020)

Genome-wide association study of individual sugar content in fruit of Japanese pear (Pyrus spp.)
por: Nishio, Sogo, et al.
Publicado: (2021)

Integrative Analysis of the Core Fruit Lignification Toolbox in Pear Reveals Targets for Fruit Quality Bioengineering
por: Cao, Yunpeng, et al.
Publicado: (2019)

Occurrence of Anthracnose on Fruits of Asian Pear Tree Caused by Colletotrichum acutatum
por: Kim, Wan Gyu, et al.
Publicado: (2007)

Effects of Melatonin Treatment of Postharvest Pear Fruit on Aromatic Volatile Biosynthesis
por: Liu, Jianlong, et al.
Publicado: (2019)

Review of fruit cork spot disorder of Asian pear (Pyrus spp.)
por: Zhang, Xiaozhen, et al.
Publicado: (2023)

Functional disruption of cell wall invertase inhibitor by genome editing increases sugar content of tomato fruit without decrease fruit weight
por: Kawaguchi, Kohei, et al.
Publicado: (2021)

Toward better annotation in plant metabolomics: isolation and structure elucidation of 36 specialized metabolites from Oryza sativa (rice) by using MS/MS and NMR analyses
por: Yang, Zhigang, et al.
Publicado: (2013)

Fruit bagging reduces the postharvest decay and alters the diversity of fruit surface fungal community in ‘Yali’ pear
por: Gao, Congcong, et al.
Publicado: (2022)

Advances in Japanese pear breeding in Japan
por: Saito, Toshihiro
Publicado: (2016)

Preparation of a multilayer antibacterial film and its application for controlling postharvest disease in temperate fruit (including apple, pear, and peach) under ambient storage
por: Hu, Jingjing, et al.
Publicado: (2023)

Identification of QTLs controlling harvest time and fruit skin color in Japanese pear (Pyrus pyrifolia Nakai)
por: Yamamoto, Toshiya, et al.
Publicado: (2014)

Canopy attachment position influences metabolism and peel constituency of European pear fruit
por: Serra, Sara, et al.
Publicado: (2018)

Marker-trait associations and genomic predictions of interspecific pear (Pyrus) fruit characteristics
por: Kumar, Satish, et al.
Publicado: (2019)

Evolution of the Aroma Volatiles of Pear Fruits Supplemented with Fatty Acid Metabolic Precursors
por: Qin, Gaihua, et al.
Publicado: (2014)

Cannot write session to /tmp/vufind_sessions/sess_mfbg2j7458t09ljrqj0k2nel3j