Correction: Heat, Acid and Chemically Induced Unfolding Pathways, Conformational Stability and Structure-Function Relationship in Wheat α-Amylase

Detalles Bibliográficos
Autores principales: Singh, Kritika, Shandilya, Manish, Kundu, Suman, Kayastha, Arvind M.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2015
Materias:
Correction
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4500575/
https://www.ncbi.nlm.nih.gov/pubmed/26167922
http://dx.doi.org/10.1371/journal.pone.0132764
_version_ 1782380934810566656
author Singh, Kritika
Shandilya, Manish
Kundu, Suman
Kayastha, Arvind M.
author_facet Singh, Kritika
Shandilya, Manish
Kundu, Suman
Kayastha, Arvind M.
author_sort Singh, Kritika
collection PubMed
description
format Online
Article
Text
id pubmed-4500575
institution National Center for Biotechnology Information
language English
publishDate 2015
publisher Public Library of Science
record_format MEDLINE/PubMed
spelling pubmed-45005752015-07-17 Correction: Heat, Acid and Chemically Induced Unfolding Pathways, Conformational Stability and Structure-Function Relationship in Wheat α-Amylase Singh, Kritika Shandilya, Manish Kundu, Suman Kayastha, Arvind M. PLoS One Correction Public Library of Science 2015-07-13 /pmc/articles/PMC4500575/ /pubmed/26167922 http://dx.doi.org/10.1371/journal.pone.0132764 Text en © 2015 Singh et al http://creativecommons.org/licenses/by/4.0/ This is an open-access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are properly credited.
spellingShingle Correction
Singh, Kritika
Shandilya, Manish
Kundu, Suman
Kayastha, Arvind M.
Correction: Heat, Acid and Chemically Induced Unfolding Pathways, Conformational Stability and Structure-Function Relationship in Wheat α-Amylase
title Correction: Heat, Acid and Chemically Induced Unfolding Pathways, Conformational Stability and Structure-Function Relationship in Wheat α-Amylase
title_full Correction: Heat, Acid and Chemically Induced Unfolding Pathways, Conformational Stability and Structure-Function Relationship in Wheat α-Amylase
title_fullStr Correction: Heat, Acid and Chemically Induced Unfolding Pathways, Conformational Stability and Structure-Function Relationship in Wheat α-Amylase
title_full_unstemmed Correction: Heat, Acid and Chemically Induced Unfolding Pathways, Conformational Stability and Structure-Function Relationship in Wheat α-Amylase
title_short Correction: Heat, Acid and Chemically Induced Unfolding Pathways, Conformational Stability and Structure-Function Relationship in Wheat α-Amylase
title_sort correction: heat, acid and chemically induced unfolding pathways, conformational stability and structure-function relationship in wheat α-amylase
topic Correction
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4500575/
https://www.ncbi.nlm.nih.gov/pubmed/26167922
http://dx.doi.org/10.1371/journal.pone.0132764
work_keys_str_mv AT singhkritika correctionheatacidandchemicallyinducedunfoldingpathwaysconformationalstabilityandstructurefunctionrelationshipinwheataamylase
AT shandilyamanish correctionheatacidandchemicallyinducedunfoldingpathwaysconformationalstabilityandstructurefunctionrelationshipinwheataamylase
AT kundusuman correctionheatacidandchemicallyinducedunfoldingpathwaysconformationalstabilityandstructurefunctionrelationshipinwheataamylase
AT kayasthaarvindm correctionheatacidandchemicallyinducedunfoldingpathwaysconformationalstabilityandstructurefunctionrelationshipinwheataamylase

Ejemplares similares