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The incidence of acute gastrointestinal illness in Sweden
Aims: The aim of this study was to estimate the self-reported domestic incidence of acute gastrointestinal illness in the Swedish population irrespective of route of transmission or type of pathogen causing the disease. Previous studies in Sweden have primarily focused on incidence of acute gastroin...
Autores principales: | , , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
SAGE Publications
2015
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4509877/ https://www.ncbi.nlm.nih.gov/pubmed/25969165 http://dx.doi.org/10.1177/1403494815576787 |
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author | Hansdotter, Frida I Magnusson, Måns Kühlmann-Berenzon, Sharon Hulth, Anette Sundström, Kristian Hedlund, Kjell-Olof Andersson, Yvonne |
author_facet | Hansdotter, Frida I Magnusson, Måns Kühlmann-Berenzon, Sharon Hulth, Anette Sundström, Kristian Hedlund, Kjell-Olof Andersson, Yvonne |
author_sort | Hansdotter, Frida I |
collection | PubMed |
description | Aims: The aim of this study was to estimate the self-reported domestic incidence of acute gastrointestinal illness in the Swedish population irrespective of route of transmission or type of pathogen causing the disease. Previous studies in Sweden have primarily focused on incidence of acute gastrointestinal illness related to consumption of contaminated food and drinking water. Methods: In May 2009, we sent a questionnaire to 4000 randomly selected persons aged 0–85 years, asking about the number of episodes of stomach disease during the last 12 months. To validate the data on symptoms, we compared the study results with anonymous queries submitted to a Swedish medical website. Results: The response rate was 64%. We estimated that a total number of 2744,778 acute gastrointestinal illness episodes (95% confidence intervals 2475,641–3013,915) occurred between 1 May 2008 and 30 April 2009. Comparing the number of reported episodes with web queries indicated that the low number of episodes during the first 6 months was an effect of seasonality rather than recall bias. Further, the result of the recall bias analysis suggested that the survey captured approximately 65% of the true number of episodes among the respondents. Conclusions: The estimated number of Swedish acute gastrointestinal illness cases in this study is about five times higher than previous estimates. This study provides valuable information on the incidence of gastrointestinal symptoms in Sweden, irrespective of route of transmission, indicating a high burden of acute gastrointestinal illness, especially among children, and large societal costs, primarily due to production losses. |
format | Online Article Text |
id | pubmed-4509877 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2015 |
publisher | SAGE Publications |
record_format | MEDLINE/PubMed |
spelling | pubmed-45098772015-08-11 The incidence of acute gastrointestinal illness in Sweden Hansdotter, Frida I Magnusson, Måns Kühlmann-Berenzon, Sharon Hulth, Anette Sundström, Kristian Hedlund, Kjell-Olof Andersson, Yvonne Scand J Public Health Epidemiology Aims: The aim of this study was to estimate the self-reported domestic incidence of acute gastrointestinal illness in the Swedish population irrespective of route of transmission or type of pathogen causing the disease. Previous studies in Sweden have primarily focused on incidence of acute gastrointestinal illness related to consumption of contaminated food and drinking water. Methods: In May 2009, we sent a questionnaire to 4000 randomly selected persons aged 0–85 years, asking about the number of episodes of stomach disease during the last 12 months. To validate the data on symptoms, we compared the study results with anonymous queries submitted to a Swedish medical website. Results: The response rate was 64%. We estimated that a total number of 2744,778 acute gastrointestinal illness episodes (95% confidence intervals 2475,641–3013,915) occurred between 1 May 2008 and 30 April 2009. Comparing the number of reported episodes with web queries indicated that the low number of episodes during the first 6 months was an effect of seasonality rather than recall bias. Further, the result of the recall bias analysis suggested that the survey captured approximately 65% of the true number of episodes among the respondents. Conclusions: The estimated number of Swedish acute gastrointestinal illness cases in this study is about five times higher than previous estimates. This study provides valuable information on the incidence of gastrointestinal symptoms in Sweden, irrespective of route of transmission, indicating a high burden of acute gastrointestinal illness, especially among children, and large societal costs, primarily due to production losses. SAGE Publications 2015-07 /pmc/articles/PMC4509877/ /pubmed/25969165 http://dx.doi.org/10.1177/1403494815576787 Text en © 2015 the Nordic Societies of Public Health http://creativecommons.org/licenses/by/3.0/ This article is distributed under the terms of the Creative Commons Attribution 3.0 License (http://www.creativecommons.org/licenses/by/3.0/) which permits any use, reproduction and distribution of the work without further permission provided the original work is attributed as specified on the SAGE and Open Access page (http://www.uk.sagepub.com/aboutus/openaccess.htm). |
spellingShingle | Epidemiology Hansdotter, Frida I Magnusson, Måns Kühlmann-Berenzon, Sharon Hulth, Anette Sundström, Kristian Hedlund, Kjell-Olof Andersson, Yvonne The incidence of acute gastrointestinal illness in Sweden |
title | The incidence of acute gastrointestinal illness in Sweden |
title_full | The incidence of acute gastrointestinal illness in Sweden |
title_fullStr | The incidence of acute gastrointestinal illness in Sweden |
title_full_unstemmed | The incidence of acute gastrointestinal illness in Sweden |
title_short | The incidence of acute gastrointestinal illness in Sweden |
title_sort | incidence of acute gastrointestinal illness in sweden |
topic | Epidemiology |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4509877/ https://www.ncbi.nlm.nih.gov/pubmed/25969165 http://dx.doi.org/10.1177/1403494815576787 |
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