Cargando…

Protective role of grape seed proanthocyanidin antioxidant properties on heart of streptozotocin-induced diabetic rats

Grape seed proanthocyanidin (GSP) bears a very powerful antioxidant effects. Studies demonstrated that proanthocyanidins protect against free radicals mediated cardiovascular and renal disorders. The present study was designed to assess the effect of GSP on the heart of diabetic rats. Forty rats wer...

Descripción completa

Detalles Bibliográficos
Autores principales:	Mansouri, Esrafil, Khorsandi, Layasadat, Abdollahzade Fard, Amin
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Urmia University Press 2015
Materias:	Original Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4522524/ https://www.ncbi.nlm.nih.gov/pubmed/26261706

Ejemplares similares

Antioxidant effects of proanthocyanidin from grape seed on hepatic tissue injury in diabetic rats
por: Mansouri, Esrafil, et al.
Publicado: (2014)

Grape Seed Proanthocyanidin Extract Improved some of Biochemical Parameters and Antioxidant Disturbances of Red Blood Cells in Diabetic Rats
por: Mansouri, Esrafil, et al.
Publicado: (2015)

The effect of glycyrrhizin acid on Bax and Bcl2 expression in hepatotoxicity induced by Titanium dioxide nanoparticles in rats
por: Orazizadeh, Mahmoud, et al.
Publicado: (2020)

Sodium hydrogen sulfide (NaHS) ameliorates alterations caused by cisplatin in filtration slit diaphragm and podocyte cytoskeletal in rat kidney
por: Karimi, Asiyeh, et al.
Publicado: (2017)

Grape seed proanthocyanidins protect against streptozotocin-induced diabetic nephropathy by attenuating endoplasmic reticulum stress-induced apoptosis
por: Gao, Zhaoli, et al.
Publicado: (2018)

Cocoa and Grape Seed Byproducts as a Source of Antioxidant and Anti-Inflammatory Proanthocyanidins
por: Cádiz-Gurrea, María De La Luz, et al.
Publicado: (2017)

Effect of Grape Seed Proanthocyanidins on Fat Metabolism and Adipocytokines in Obese Rats
por: Gao, Pengxiang, et al.
Publicado: (2023)

Grape seed proanthocyanidin extract protects lymphocytes against histone-induced apoptosis
por: Chang, Ping, et al.
Publicado: (2017)

Radioprotective Effect of Grape Seed Proanthocyanidins In Vitro and In Vivo
por: Huang, Yijuan, et al.
Publicado: (2016)

Protective Effects of Grape Seed Proanthocyanidins on the Kidneys of Diabetic Rats through the Nrf2 Signalling Pathway
por: Ding, Yusong, et al.
Publicado: (2020)

Characterization of A Three-Dimensional Organotypic Co-Culture Skin Model for Epidermal Differentiation of Rat Adipose-Derived Stem Cells
por: Ghanavati, Zeinab, et al.
Publicado: (2016)

Effects of Quercetin-Loaded Nanoparticles on MCF-7 Human Breast Cancer Cells
por: Niazvand, Firoozeh, et al.
Publicado: (2019)

Antioxidant, anti-apoptotic, and protective effects of myricitrin and its solid lipid nanoparticle on streptozotocin-nicotinamide-induced diabetic nephropathy in type 2 diabetic male mice
por: Ahangarpour, Akram, et al.
Publicado: (2019)

Physicochemical and Digestion Properties of Potato Starch Were Modified by Complexing with Grape Seed Proanthocyanidins
por: Zhang, Zirui, et al.
Publicado: (2020)

Effects of grape seed proanthocyanidin on Alzheimer's disease in vitro and in vivo
por: Lian, Qingwang, et al.
Publicado: (2016)

Grape Seeds Proanthocyanidins: An Overview of In Vivo Bioactivity in Animal Models
por: Rodríguez-Pérez, Celia, et al.
Publicado: (2019)

Grape Seeds Proanthocyanidins: Advanced Technological Preparation and Analytical Characterization
por: Morazzoni, Paolo, et al.
Publicado: (2021)

Nephrin loss is reduced by grape seed proanthocyanidins in the experimental diabetic nephropathy rat model
por: Li, Xianhua, et al.
Publicado: (2017)

Proanthocyanidin from Grape Seed Extracts Protects Indomethacin-Induced Small Intestinal Mucosal Injury
por: Cheung, Dae Young, et al.
Publicado: (2014)

Effect of grape seed proanthocyanidin on the structural and physicochemical properties of bread during bread fermentation stage
por: Jiang, Tong, et al.
Publicado: (2023)

Effects of grape seed proanthocyanidin extract on pentylenetetrazole-induced kindling and associated cognitive impairment in rats
por: ZHEN, JUNLI, et al.
Publicado: (2014)

Grape Seed Proanthocyanidin Rescues Rats from Steatosis: A Comparative and Combination Study with Metformin
por: Yogalakshmi, Baskaran, et al.
Publicado: (2013)

Grape seed proanthocyanidin supplementation reduces adipocyte size and increases adipocyte number in obese rats
por: Pascual-Serrano, A, et al.
Publicado: (2017)

Grape seed proanthocyanidin extract alleviates high-fat diet induced testicular toxicity in rats
por: Wang, Er Hui, et al.
Publicado: (2019)

Grape-Seed Proanthocyanidin Extract Reverts Obesity-Related Metabolic Derangements in Aged Female Rats
por: Sierra-Cruz, Marta, et al.
Publicado: (2021)

Grape Seed Proanthocyanidins Mitigate the Disturbances Caused by an Abrupt Photoperiod Change in Healthy and Obese Rats
por: Soliz-Rueda, Jorge R., et al.
Publicado: (2022)

Grape Seed Proanthocyanidins Improve the Quality of Fresh and Cryopreserved Semen in Bulls
por: Wang, Meng, et al.
Publicado: (2023)

Protective Role of Grape Seed Proanthocyanidins Against Ccl(4) Induced Acute Liver Injury in Mice
por: Zou, Jinfa, et al.
Publicado: (2016)

The Protective Effect of Grape-Seed Proanthocyanidin Extract on Oxidative Damage Induced by Zearalenone in Kunming Mice Liver
por: Long, Miao, et al.
Publicado: (2016)

Evaluation of the Cardiac Protection Conferred by Proanthocyanidins in Grape Seeds against Development of Ehrlich Solid Tumors in Mice
por: Aldubayan, Maha Abdulrahman
Publicado: (2020)

Solid Lipid Nanoparticles of Myricitrin Have Antioxidant and Antidiabetic Effects on Streptozotocin-Nicotinamide-Induced Diabetic Model and Myotube Cell of Male Mouse
por: Ahangarpour, Akram, et al.
Publicado: (2018)

Defining Conditions for Optimal Inhibition of Food Intake in Rats by a Grape-Seed Derived Proanthocyanidin Extract
por: Serrano, Joan, et al.
Publicado: (2016)

Effects of an Intermittent Grape-Seed Proanthocyanidin (GSPE) Treatment on a Cafeteria Diet Obesogenic Challenge in Rats
por: Ginés, Iris, et al.
Publicado: (2018)

Grape-Seed Proanthocyanidin Extract as Suppressors of Bone Destruction in Inflammatory Autoimmune Arthritis
por: Park, Jin-Sil, et al.
Publicado: (2012)

Transcriptome analysis of pancreatic cancer cell response to treatment with grape seed proanthocyanidins
por: Wang, Weihua, et al.
Publicado: (2019)

Acute selective bioactivity of grape seed proanthocyanidins on enteroendocrine secretions in the gastrointestinal tract
por: Casanova-Martí, Àngela, et al.
Publicado: (2017)

Attenuation of Perfluorooctane Sulfonate-Induced Steatohepatitis by Grape Seed Proanthocyanidin Extract in Mice
por: Huang, Tao, et al.
Publicado: (2020)

Grape Seed Proanthocyanidins Modulate the Hepatic Molecular Clock via MicroRNAs
por: Manocchio, Francesca, et al.
Publicado: (2022)

AB256. Grape seed proanthocyanidin extract attenuates varicocele-induced testicular oxidative injury in rats by activating the Nrf2-antioxidant system
por: Wang, Yong, et al.
Publicado: (2016)

Grape seed proanthocyanidin extract protects the retina against early diabetic injury by activating the Nrf2 pathway
por: SUN, YAN, et al.
Publicado: (2016)

Cannot write session to /tmp/vufind_sessions/sess_u4hblacc72kspmcc82c6euqc2e