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Microwave-assisted extraction of polysaccharides from Yupingfeng powder and their antioxidant activity

BACKGROUND: Microwave-assisted reflux extraction of polysaccharides YPF-P from the famous Chinese traditional drug, Yupingfeng powder, optimization of extracting conditions and evaluation of their antioxidant activity were conducted in this study. RESULTS: Single factor effect trends were achieved t...

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Autores principales: Wang, Dan, Zhang, Bi-Bo, Qu, Xiao-Xia, Gao, Feng, Yuan, Min-Yong
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Medknow Publications & Media Pvt Ltd 2015
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4522841/
https://www.ncbi.nlm.nih.gov/pubmed/26246730
http://dx.doi.org/10.4103/0973-1296.160468
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author Wang, Dan
Zhang, Bi-Bo
Qu, Xiao-Xia
Gao, Feng
Yuan, Min-Yong
author_facet Wang, Dan
Zhang, Bi-Bo
Qu, Xiao-Xia
Gao, Feng
Yuan, Min-Yong
author_sort Wang, Dan
collection PubMed
description BACKGROUND: Microwave-assisted reflux extraction of polysaccharides YPF-P from the famous Chinese traditional drug, Yupingfeng powder, optimization of extracting conditions and evaluation of their antioxidant activity were conducted in this study. RESULTS: Single factor effect trends were achieved through yields and contends of YPF-P obtained from different extracting conditions. Then through a three-level, four-variable Box-Behnken design of response surface methodology adopting yield as response, the optimal conditions were determined as follows: Material/solvent ratio 1:23.37, microwave power 560 W, Extraction temperature 64°C, and extraction time 9.62 min. Under the optimal conditions, the YPF-P extraction yield was 3.23%, and its content was detected as 38.52%. In antioxidant assays, the YPF-P was tested to possess 1,1-diphenyl-2-picrylhydrazyl (DPPH) radical scavenging activities with an IC50 value of 0.262 mg/ml. In addition, YPF-P was also proved to have relatively low ferric reducing antioxidant power (FRAP), compared to Vc, through FRAP assay. CONCLUSION: In the microwave assisted reflux extraction research, good YPF-P yield was achieved from materials with relatively low YPF-P content. And for the first time, both DPPH and FRAP assays were conducted on YPF-P, which proved that the antioxidant activity of YPF-P contributed to the functions of this medicine.
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spelling pubmed-45228412015-08-05 Microwave-assisted extraction of polysaccharides from Yupingfeng powder and their antioxidant activity Wang, Dan Zhang, Bi-Bo Qu, Xiao-Xia Gao, Feng Yuan, Min-Yong Pharmacogn Mag Original Article BACKGROUND: Microwave-assisted reflux extraction of polysaccharides YPF-P from the famous Chinese traditional drug, Yupingfeng powder, optimization of extracting conditions and evaluation of their antioxidant activity were conducted in this study. RESULTS: Single factor effect trends were achieved through yields and contends of YPF-P obtained from different extracting conditions. Then through a three-level, four-variable Box-Behnken design of response surface methodology adopting yield as response, the optimal conditions were determined as follows: Material/solvent ratio 1:23.37, microwave power 560 W, Extraction temperature 64°C, and extraction time 9.62 min. Under the optimal conditions, the YPF-P extraction yield was 3.23%, and its content was detected as 38.52%. In antioxidant assays, the YPF-P was tested to possess 1,1-diphenyl-2-picrylhydrazyl (DPPH) radical scavenging activities with an IC50 value of 0.262 mg/ml. In addition, YPF-P was also proved to have relatively low ferric reducing antioxidant power (FRAP), compared to Vc, through FRAP assay. CONCLUSION: In the microwave assisted reflux extraction research, good YPF-P yield was achieved from materials with relatively low YPF-P content. And for the first time, both DPPH and FRAP assays were conducted on YPF-P, which proved that the antioxidant activity of YPF-P contributed to the functions of this medicine. Medknow Publications & Media Pvt Ltd 2015 /pmc/articles/PMC4522841/ /pubmed/26246730 http://dx.doi.org/10.4103/0973-1296.160468 Text en Copyright: © Pharmacognosy Magazine http://creativecommons.org/licenses/by-nc-sa/3.0 This is an open-access article distributed under the terms of the Creative Commons Attribution-Noncommercial-Share Alike 3.0 Unported, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
spellingShingle Original Article
Wang, Dan
Zhang, Bi-Bo
Qu, Xiao-Xia
Gao, Feng
Yuan, Min-Yong
Microwave-assisted extraction of polysaccharides from Yupingfeng powder and their antioxidant activity
title Microwave-assisted extraction of polysaccharides from Yupingfeng powder and their antioxidant activity
title_full Microwave-assisted extraction of polysaccharides from Yupingfeng powder and their antioxidant activity
title_fullStr Microwave-assisted extraction of polysaccharides from Yupingfeng powder and their antioxidant activity
title_full_unstemmed Microwave-assisted extraction of polysaccharides from Yupingfeng powder and their antioxidant activity
title_short Microwave-assisted extraction of polysaccharides from Yupingfeng powder and their antioxidant activity
title_sort microwave-assisted extraction of polysaccharides from yupingfeng powder and their antioxidant activity
topic Original Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4522841/
https://www.ncbi.nlm.nih.gov/pubmed/26246730
http://dx.doi.org/10.4103/0973-1296.160468
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