Cargando…

Dietary Very Long Chain Saturated Fatty Acids and Metabolic Factors: Findings from the Korea National Health and Nutrition Examination Survey 2013

The present study was aim to evaluate the association between very long chain saturated fatty acids (VLSFAs) and metabolic syndrome (MetS) in Korean population. The study population were recruited from the Korea National Health and Nutrition Examination Survey VI (2013). Using the cross-sectional st...

Descripción completa

Detalles Bibliográficos
Autores principales: Lee, Youn Sue, Cho, Yoonsu, Shin, Min-Jeong
Formato: Online Artículo Texto
Lenguaje:English
Publicado: The Korean Society of Clinical Nutrition 2015
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4525135/
https://www.ncbi.nlm.nih.gov/pubmed/26251837
http://dx.doi.org/10.7762/cnr.2015.4.3.182
_version_ 1782384276636958720
author Lee, Youn Sue
Cho, Yoonsu
Shin, Min-Jeong
author_facet Lee, Youn Sue
Cho, Yoonsu
Shin, Min-Jeong
author_sort Lee, Youn Sue
collection PubMed
description The present study was aim to evaluate the association between very long chain saturated fatty acids (VLSFAs) and metabolic syndrome (MetS) in Korean population. The study population were recruited from the Korea National Health and Nutrition Examination Survey VI (2013). Using the cross-sectional study design, socio-demographic factors, medical history, and clinical measurements were investigated according to quartiles of VLSFAs intake. The associations between each and sum of VLSFAs intake and MetS were assessed by logistic regression. The result indicated that higher intake of VLSFAs was significantly associated with favorable metabolic status, including lower levels of circulating triglyceride (TG) (p < 0.05). Additionally, subjects with higher intake of arachidic acid and total VLSFAs were negatively associated with MetS risk compared to subjects with lower intake of those fatty acids (p < 0.05). In conclusion, dietary VLSFAs intake was associated with metabolic risk factors and lower risk of MetS in Korean population.
format Online
Article
Text
id pubmed-4525135
institution National Center for Biotechnology Information
language English
publishDate 2015
publisher The Korean Society of Clinical Nutrition
record_format MEDLINE/PubMed
spelling pubmed-45251352015-08-06 Dietary Very Long Chain Saturated Fatty Acids and Metabolic Factors: Findings from the Korea National Health and Nutrition Examination Survey 2013 Lee, Youn Sue Cho, Yoonsu Shin, Min-Jeong Clin Nutr Res Original Article The present study was aim to evaluate the association between very long chain saturated fatty acids (VLSFAs) and metabolic syndrome (MetS) in Korean population. The study population were recruited from the Korea National Health and Nutrition Examination Survey VI (2013). Using the cross-sectional study design, socio-demographic factors, medical history, and clinical measurements were investigated according to quartiles of VLSFAs intake. The associations between each and sum of VLSFAs intake and MetS were assessed by logistic regression. The result indicated that higher intake of VLSFAs was significantly associated with favorable metabolic status, including lower levels of circulating triglyceride (TG) (p < 0.05). Additionally, subjects with higher intake of arachidic acid and total VLSFAs were negatively associated with MetS risk compared to subjects with lower intake of those fatty acids (p < 0.05). In conclusion, dietary VLSFAs intake was associated with metabolic risk factors and lower risk of MetS in Korean population. The Korean Society of Clinical Nutrition 2015-07 2015-07-31 /pmc/articles/PMC4525135/ /pubmed/26251837 http://dx.doi.org/10.7762/cnr.2015.4.3.182 Text en © 2015 The Korean Society of Clinical Nutrition http://creativecommons.org/licenses/by-nc/3.0/ This is an Open Access article distributed under the terms of the Creative Commons Attribution Non-Commercial License (http://creativecommons.org/licenses/by-nc/3.0/) which permits unrestricted non-commercial use, distribution, and reproduction in any medium, provided the original work is properly cited.
spellingShingle Original Article
Lee, Youn Sue
Cho, Yoonsu
Shin, Min-Jeong
Dietary Very Long Chain Saturated Fatty Acids and Metabolic Factors: Findings from the Korea National Health and Nutrition Examination Survey 2013
title Dietary Very Long Chain Saturated Fatty Acids and Metabolic Factors: Findings from the Korea National Health and Nutrition Examination Survey 2013
title_full Dietary Very Long Chain Saturated Fatty Acids and Metabolic Factors: Findings from the Korea National Health and Nutrition Examination Survey 2013
title_fullStr Dietary Very Long Chain Saturated Fatty Acids and Metabolic Factors: Findings from the Korea National Health and Nutrition Examination Survey 2013
title_full_unstemmed Dietary Very Long Chain Saturated Fatty Acids and Metabolic Factors: Findings from the Korea National Health and Nutrition Examination Survey 2013
title_short Dietary Very Long Chain Saturated Fatty Acids and Metabolic Factors: Findings from the Korea National Health and Nutrition Examination Survey 2013
title_sort dietary very long chain saturated fatty acids and metabolic factors: findings from the korea national health and nutrition examination survey 2013
topic Original Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4525135/
https://www.ncbi.nlm.nih.gov/pubmed/26251837
http://dx.doi.org/10.7762/cnr.2015.4.3.182
work_keys_str_mv AT leeyounsue dietaryverylongchainsaturatedfattyacidsandmetabolicfactorsfindingsfromthekoreanationalhealthandnutritionexaminationsurvey2013
AT choyoonsu dietaryverylongchainsaturatedfattyacidsandmetabolicfactorsfindingsfromthekoreanationalhealthandnutritionexaminationsurvey2013
AT shinminjeong dietaryverylongchainsaturatedfattyacidsandmetabolicfactorsfindingsfromthekoreanationalhealthandnutritionexaminationsurvey2013