Cargando…

Seasonal prevalence and determinants of food insecurity in Iqaluit, Nunavut

BACKGROUND: Food insecurity is an ongoing problem in the Canadian Arctic. Although most studies have focused on smaller communities, little is known about food insecurity in larger centres. OBJECTIVES: This study aimed to estimate the prevalence of food insecurity during 2 different seasons in Iqalu...

Descripción completa

Detalles Bibliográficos
Autores principales: Guo, Yang, Berrang-Ford, Lea, Ford, James, Lardeau, Marie-Pierre, Edge, Victoria, Patterson, Kaitlin, Harper, Sherilee L.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Co-Action Publishing 2015
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4528079/
https://www.ncbi.nlm.nih.gov/pubmed/26248959
http://dx.doi.org/10.3402/ijch.v74.27284
_version_ 1782384640402653184
author Guo, Yang
Berrang-Ford, Lea
Ford, James
Lardeau, Marie-Pierre
Edge, Victoria
Patterson, Kaitlin
Harper, Sherilee L.
author_facet Guo, Yang
Berrang-Ford, Lea
Ford, James
Lardeau, Marie-Pierre
Edge, Victoria
Patterson, Kaitlin
Harper, Sherilee L.
author_sort Guo, Yang
collection PubMed
description BACKGROUND: Food insecurity is an ongoing problem in the Canadian Arctic. Although most studies have focused on smaller communities, little is known about food insecurity in larger centres. OBJECTIVES: This study aimed to estimate the prevalence of food insecurity during 2 different seasons in Iqaluit, the territorial capital of Nunavut, as well as identify associated risk factors. DESIGNS: A modified United States Department of Agriculture Food Security Survey was applied to 532 randomly selected households in September 2012 and 523 in May 2013. Chi-square tests and multivariable logistic regression were used to examine potential associations between food security and 9 risk factors identified in the literature. RESULTS: In September 2012, 28.7% of surveyed households in Iqaluit were food insecure, a rate 3 times higher than the national average, but lower than smaller Inuit communities in Nunavut. Prevalence of food insecurity in September 2012 was not significantly different in May 2013 (27.2%). When aggregating results from Inuit households from both seasons (May and September), food insecurity was associated with poor quality housing and reliance on income support (p<0.01). Unemployment and younger age of the person in charge of food preparation were also significantly associated with food insecurity. In contrast to previous research among Arctic communities, gender and consumption of country food were not positively associated with food security. These results are consistent with research describing high food insecurity across the Canadian Arctic. CONCLUSION: The factors associated with food insecurity in Iqaluit differed from those identified in smaller communities, suggesting that experiences with, and processes of, food insecurity may differ between small communities and larger commercial centres. These results suggest that country food consumption, traditional knowledge and sharing networks may play a less important role in larger Inuit communities.
format Online
Article
Text
id pubmed-4528079
institution National Center for Biotechnology Information
language English
publishDate 2015
publisher Co-Action Publishing
record_format MEDLINE/PubMed
spelling pubmed-45280792015-08-26 Seasonal prevalence and determinants of food insecurity in Iqaluit, Nunavut Guo, Yang Berrang-Ford, Lea Ford, James Lardeau, Marie-Pierre Edge, Victoria Patterson, Kaitlin Harper, Sherilee L. Int J Circumpolar Health Original Research Article BACKGROUND: Food insecurity is an ongoing problem in the Canadian Arctic. Although most studies have focused on smaller communities, little is known about food insecurity in larger centres. OBJECTIVES: This study aimed to estimate the prevalence of food insecurity during 2 different seasons in Iqaluit, the territorial capital of Nunavut, as well as identify associated risk factors. DESIGNS: A modified United States Department of Agriculture Food Security Survey was applied to 532 randomly selected households in September 2012 and 523 in May 2013. Chi-square tests and multivariable logistic regression were used to examine potential associations between food security and 9 risk factors identified in the literature. RESULTS: In September 2012, 28.7% of surveyed households in Iqaluit were food insecure, a rate 3 times higher than the national average, but lower than smaller Inuit communities in Nunavut. Prevalence of food insecurity in September 2012 was not significantly different in May 2013 (27.2%). When aggregating results from Inuit households from both seasons (May and September), food insecurity was associated with poor quality housing and reliance on income support (p<0.01). Unemployment and younger age of the person in charge of food preparation were also significantly associated with food insecurity. In contrast to previous research among Arctic communities, gender and consumption of country food were not positively associated with food security. These results are consistent with research describing high food insecurity across the Canadian Arctic. CONCLUSION: The factors associated with food insecurity in Iqaluit differed from those identified in smaller communities, suggesting that experiences with, and processes of, food insecurity may differ between small communities and larger commercial centres. These results suggest that country food consumption, traditional knowledge and sharing networks may play a less important role in larger Inuit communities. Co-Action Publishing 2015-08-05 /pmc/articles/PMC4528079/ /pubmed/26248959 http://dx.doi.org/10.3402/ijch.v74.27284 Text en © 2015 Yang Guo et al. http://creativecommons.org/licenses/by/4.0/ This is an Open Access article distributed under the terms of the Creative Commons Attribution 4.0 International License, allowing third parties to copy and redistribute the material in any medium or format and to remix, transform, and build upon the material for any purpose, even commercially, provided the original work is properly cited and states its license.
spellingShingle Original Research Article
Guo, Yang
Berrang-Ford, Lea
Ford, James
Lardeau, Marie-Pierre
Edge, Victoria
Patterson, Kaitlin
Harper, Sherilee L.
Seasonal prevalence and determinants of food insecurity in Iqaluit, Nunavut
title Seasonal prevalence and determinants of food insecurity in Iqaluit, Nunavut
title_full Seasonal prevalence and determinants of food insecurity in Iqaluit, Nunavut
title_fullStr Seasonal prevalence and determinants of food insecurity in Iqaluit, Nunavut
title_full_unstemmed Seasonal prevalence and determinants of food insecurity in Iqaluit, Nunavut
title_short Seasonal prevalence and determinants of food insecurity in Iqaluit, Nunavut
title_sort seasonal prevalence and determinants of food insecurity in iqaluit, nunavut
topic Original Research Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4528079/
https://www.ncbi.nlm.nih.gov/pubmed/26248959
http://dx.doi.org/10.3402/ijch.v74.27284
work_keys_str_mv AT guoyang seasonalprevalenceanddeterminantsoffoodinsecurityiniqaluitnunavut
AT berrangfordlea seasonalprevalenceanddeterminantsoffoodinsecurityiniqaluitnunavut
AT fordjames seasonalprevalenceanddeterminantsoffoodinsecurityiniqaluitnunavut
AT lardeaumariepierre seasonalprevalenceanddeterminantsoffoodinsecurityiniqaluitnunavut
AT edgevictoria seasonalprevalenceanddeterminantsoffoodinsecurityiniqaluitnunavut
AT pattersonkaitlin seasonalprevalenceanddeterminantsoffoodinsecurityiniqaluitnunavut
AT seasonalprevalenceanddeterminantsoffoodinsecurityiniqaluitnunavut
AT harpersherileel seasonalprevalenceanddeterminantsoffoodinsecurityiniqaluitnunavut