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Insurance coverage of medical foods for treatment of inherited metabolic disorders
PURPOSE: Treatment of inherited metabolic disorders is accomplished by use of specialized diets employing medical foods and medically necessary supplements. Families seeking insurance coverage for these products express concern that coverage is often limited; the extent of this challenge is not well...
Autores principales: | , , , , , , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
2013
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4541808/ https://www.ncbi.nlm.nih.gov/pubmed/23598714 http://dx.doi.org/10.1038/gim.2013.46 |
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author | Berry, Susan A. Kenney, Mary Kay Harris, Katharine B. Singh, Rani H. Cameron, Cynthia A. Kraszewski, Jennifer N. Levy-Fisch, Jill Shuger, Jill F. Greene, Carol L. Lloyd-Puryear, Michele A. Boyle, Coleen A. |
author_facet | Berry, Susan A. Kenney, Mary Kay Harris, Katharine B. Singh, Rani H. Cameron, Cynthia A. Kraszewski, Jennifer N. Levy-Fisch, Jill Shuger, Jill F. Greene, Carol L. Lloyd-Puryear, Michele A. Boyle, Coleen A. |
author_sort | Berry, Susan A. |
collection | PubMed |
description | PURPOSE: Treatment of inherited metabolic disorders is accomplished by use of specialized diets employing medical foods and medically necessary supplements. Families seeking insurance coverage for these products express concern that coverage is often limited; the extent of this challenge is not well defined. METHODS: To learn about limitations in insurance coverage, parents of 305 children with inherited metabolic disorders completed a paper survey providing information about their use of medical foods, modified low-protein foods, prescribed dietary supplements, and medical feeding equipment and supplies for treatment of their child's disorder as well as details about payment sources for these products. RESULTS: Although nearly all children with inherited metabolic dis orders had medical coverage of some type, families paid “out of pocket” for all types of products. Uncovered spending was reported for 11% of families purchasing medical foods, 26% purchasing supplements, 33% of those needing medical feeding supplies, and 59% of families requiring modified low-protein foods. Forty-two percent of families using modified low-protein foods and 21% of families using medical foods reported additional treatment-related expenses of $100 or more per month for these products. CONCLUSION: Costs of medical foods used to treat inherited metabolic disorders are not completely covered by insurance or other resources. |
format | Online Article Text |
id | pubmed-4541808 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2013 |
record_format | MEDLINE/PubMed |
spelling | pubmed-45418082015-08-20 Insurance coverage of medical foods for treatment of inherited metabolic disorders Berry, Susan A. Kenney, Mary Kay Harris, Katharine B. Singh, Rani H. Cameron, Cynthia A. Kraszewski, Jennifer N. Levy-Fisch, Jill Shuger, Jill F. Greene, Carol L. Lloyd-Puryear, Michele A. Boyle, Coleen A. Genet Med Article PURPOSE: Treatment of inherited metabolic disorders is accomplished by use of specialized diets employing medical foods and medically necessary supplements. Families seeking insurance coverage for these products express concern that coverage is often limited; the extent of this challenge is not well defined. METHODS: To learn about limitations in insurance coverage, parents of 305 children with inherited metabolic disorders completed a paper survey providing information about their use of medical foods, modified low-protein foods, prescribed dietary supplements, and medical feeding equipment and supplies for treatment of their child's disorder as well as details about payment sources for these products. RESULTS: Although nearly all children with inherited metabolic dis orders had medical coverage of some type, families paid “out of pocket” for all types of products. Uncovered spending was reported for 11% of families purchasing medical foods, 26% purchasing supplements, 33% of those needing medical feeding supplies, and 59% of families requiring modified low-protein foods. Forty-two percent of families using modified low-protein foods and 21% of families using medical foods reported additional treatment-related expenses of $100 or more per month for these products. CONCLUSION: Costs of medical foods used to treat inherited metabolic disorders are not completely covered by insurance or other resources. 2013-04-18 2013-12 /pmc/articles/PMC4541808/ /pubmed/23598714 http://dx.doi.org/10.1038/gim.2013.46 Text en This work is licensed under a Creative Commons Attribution-NonCommercial-No Derivative Works 3.0 License. To view a copy of this license, visit http://creativecommons.org/licenses/by-nc-nd/3.0/ |
spellingShingle | Article Berry, Susan A. Kenney, Mary Kay Harris, Katharine B. Singh, Rani H. Cameron, Cynthia A. Kraszewski, Jennifer N. Levy-Fisch, Jill Shuger, Jill F. Greene, Carol L. Lloyd-Puryear, Michele A. Boyle, Coleen A. Insurance coverage of medical foods for treatment of inherited metabolic disorders |
title | Insurance coverage of medical foods for treatment of inherited metabolic disorders |
title_full | Insurance coverage of medical foods for treatment of inherited metabolic disorders |
title_fullStr | Insurance coverage of medical foods for treatment of inherited metabolic disorders |
title_full_unstemmed | Insurance coverage of medical foods for treatment of inherited metabolic disorders |
title_short | Insurance coverage of medical foods for treatment of inherited metabolic disorders |
title_sort | insurance coverage of medical foods for treatment of inherited metabolic disorders |
topic | Article |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4541808/ https://www.ncbi.nlm.nih.gov/pubmed/23598714 http://dx.doi.org/10.1038/gim.2013.46 |
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