Cargando…

Identification of commercial Ganoderma (Lingzhi) species by ITS2 sequences

BACKGROUND: DNA barcoding can be used to authenticate Ganoderma species for safe use. This study aims to identify commercial products containing Ganoderma using DNA barcoding. METHODS: We used 63 internal transcribed spacer (ITS) 2 sequences of Ganoderma species from 33 newly-sequenced wild samples,...

Descripción completa

Detalles Bibliográficos
Autores principales:	Liao, Baosheng, Chen, Xiaochen, Han, Jianping, Dan, Yang, Wang, Lili, Jiao, Wenjing, Song, Jingyuan, Chen, Shilin
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	BioMed Central 2015
Materias:	Research
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4543481/ https://www.ncbi.nlm.nih.gov/pubmed/26300957 http://dx.doi.org/10.1186/s13020-015-0056-7

Ejemplares similares

Unusual constituents from the medicinal mushroom Ganoderma lingzhi
por: Zhao, Zhen-Zhu, et al.
Publicado: (2019)

Microbial communities and soil chemical features associated with commercial production of the medicinal mushroom Ganoderma lingzhi in soil
por: Ke, Le-Qin, et al.
Publicado: (2019)

Mass Spectrometry-Based Untargeted Metabolomics and α-Glucosidase Inhibitory Activity of Lingzhi (Ganoderma lingzhi) During the Developmental Stages
por: Satria, Dedi, et al.
Publicado: (2019)

Characteristics of the Genome, Transcriptome and Ganoderic Acid of the Medicinal Fungus Ganoderma lingzhi
por: Wu, Qiang, et al.
Publicado: (2022)

Transcriptome analysis of Ganoderma lingzhi (Agaricomycetes) response to Trichoderma hengshanicum infection
por: Wang, Tiantian, et al.
Publicado: (2023)

Comparative transcriptome analysis of genes and metabolic pathways involved in sporulation in Ganoderma lingzhi
por: Cai, Manjun, et al.
Publicado: (2022)

First Report of Green Mold Disease Caused by Trichoderma hengshanicum on Ganoderma lingzhi
por: Cai, Mingzhu, et al.
Publicado: (2020)

A methyltransferase LaeA regulates ganoderic acid biosynthesis in Ganoderma lingzhi
por: Luo, Qin, et al.
Publicado: (2022)

Improved Production and Antitumor Properties of Triterpene Acids from Submerged Culture of Ganoderma lingzhi
por: Wang, Xiao-Ling, et al.
Publicado: (2016)

The ITS region provides a reliable DNA barcode for identifying reishi/lingzhi (Ganoderma) from herbal supplements
por: Gunnels, Tess, et al.
Publicado: (2020)

Hypotensive Effects and Angiotensin-Converting Enzyme Inhibitory Peptides of Reishi (Ganoderma lingzhi) Auto-Digested Extract
por: Tran, Hai-Bang, et al.
Publicado: (2014)

Re-Examination of the Holotype of Ganoderma sichuanense (Ganodermataceae, Polyporales) and a Clarification of the Identity of Chinese Cultivated Lingzhi
por: Du, Zhuo, et al.
Publicado: (2023)

Ganoderma lingzhi culture enhance growth performance via improvement of antioxidant activity and gut probiotic proliferation in Sanhuang broilers
por: Liu, Xuzhou, et al.
Publicado: (2023)

Improved production of polysaccharides in Ganoderma lingzhi mycelia by plasma mutagenesis and rapid screening of mutated strains through infrared spectroscopy
por: Ma, Yuhan, et al.
Publicado: (2018)

The bHLH-zip transcription factor SREBP regulates triterpenoid and lipid metabolisms in the medicinal fungus Ganoderma lingzhi
por: Liu, Yong-Nan, et al.
Publicado: (2023)

Heat Treatment of Reishi Medicinal Mushroom (Ganoderma lingzhi) Basidiocarp Enhanced Its β-glucan Solubility, Antioxidant Capacity and Lactogenic Properties
por: Kiss, Attila, et al.
Publicado: (2021)

Differences in Antioxidants, Polyphenols, Protein Digestibility and Nutritional Profile between Ganoderma lingzhi from Industrial Crops in Asia and Ganoderma lucidum from Cultivation and Iberian Origin
por: Fraile-Fabero, Raúl, et al.
Publicado: (2021)

The Short ITS2 Sequence Serves as an Efficient Taxonomic Sequence Tag in Comparison with the Full-Length ITS
por: Han, Jianping, et al.
Publicado: (2013)

Anti-inflammatory activities of Ganoderma lucidum (Lingzhi) and San-Miao-San supplements in MRL/lpr mice for the treatment of systemic lupus erythematosus
por: Cai, Zhe, et al.
Publicado: (2016)

Nutritional Profile and Health Benefits of Ganoderma lucidum “Lingzhi, Reishi, or Mannentake” as Functional Foods: Current Scenario and Future Perspectives
por: El Sheikha, Aly Farag
Publicado: (2022)

GlPP2C1 Silencing Increases the Content of Ganoderma lingzhi Polysaccharide (GL-PS) and Enhances Slt2 Phosphorylation
por: Wang, Zi, et al.
Publicado: (2022)

Ganoderma lingzhi (Reishi Mushroom)-Induced Acute Liver Injury in the Setting of Alcohol Use: A Case Report and Review of the Literature
por: Guedikian, Roupen, et al.
Publicado: (2023)

Bioconversion of Ginsenosides in the American Ginseng (西洋參 Xī Yáng Shēn) Extraction Residue by Fermentation with Lingzhi (靈芝 Líng Zhī, Ganoderma Lucidum)
por: Yang Hsu, Bo, et al.
Publicado: (2013)

Enhanced production of individual ganoderic acids by integrating Vitreoscilla haemoglobin expression and calcium ion induction in liquid static cultures of Ganoderma lingzhi
por: Xu, Jun‐Wei, et al.
Publicado: (2019)

High Oxygen Treatments Enhance the Contents of Phenolic Compound and Ganoderic Acid, and the Antioxidant and DNA Damage Protective Activities of Ganoderma lingzhi Fruiting Body
por: Dong, Qingying, et al.
Publicado: (2019)

Genome-Wide Characterization and Comparative Analysis of MYB Transcription Factors in Ganoderma Species
por: Wang, Lining, et al.
Publicado: (2020)

Generation and analysis of expressed sequence tags from a cDNA library of the fruiting body of Ganoderma lucidum
por: Luo, Hongmei, et al.
Publicado: (2010)

LingZhi oligopeptides amino acid sequence analysis and anticancer potency evaluation
por: Liu, Jie, et al.
Publicado: (2020)

An authenticity survey of herbal medicines from markets in China using DNA barcoding
por: Han, Jianping, et al.
Publicado: (2016)

Identifying the “Mushroom of Immortality”: Assessing the Ganoderma Species Composition in Commercial Reishi Products
por: Loyd, Andrew L., et al.
Publicado: (2018)

Genome sequence of the model medicinal mushroom Ganoderma lucidum
por: Chen, Shilin, et al.
Publicado: (2012)

Taxonomic evaluation of selected Ganoderma species and database sequence validation
por: Jargalmaa, Suldbold, et al.
Publicado: (2017)

Discovery of a Multifunctional Octapeptide from Lingzhi with Antioxidant and Tyrosinase Inhibitory Activity
por: Yingchutrakul, Yodying, et al.
Publicado: (2022)

Investigating the cellular antioxidant and anti-inflammatory effects of the novel peptides in lingzhi mushrooms
por: Aursuwanna, Thanyaporn, et al.
Publicado: (2022)

Attenuated Total Reflection-Fourier Transform Infrared Spectroscopy (ATR-FTIR) Combined with Chemometrics Methods for the Classification of Lingzhi Species
por: Wang, Yuan-Yuan, et al.
Publicado: (2019)

Identification of crude drugs in the Japanese pharmacopoeia using a DNA barcoding system
por: Chen, Xiaochen, et al.
Publicado: (2017)

Structure Identification and Anti-Cancer Pharmacological Prediction of Triterpenes from Ganoderma lucidum
por: Shao, Yanyan, et al.
Publicado: (2016)

Compensatory Base Changes in ITS2 Secondary Structures Correlate with the Biological Species Concept Despite Intragenomic Variability in ITS2 Sequences – A Proof of Concept
por: Wolf, Matthias, et al.
Publicado: (2013)

PTIGS-IdIt, a system for species identification by DNA sequences of the psbA-trnH intergenic spacer region
por: Liu, Chang, et al.
Publicado: (2011)

Genetic diversity and main functional composition of Lingzhi strains from main producing areas in China
por: Liu, Yuan-chao, et al.
Publicado: (2021)

Cannot write session to /tmp/vufind_sessions/sess_07f8cfb302890il4h2kp3vb1bu