Cargando…
Effects of Replacement of Concentrate Mixture by Broccoli Byproducts on Lactating Performance in Dairy Cows
The objective of the present study was to determine the effects of feeding pelletized broccoli byproducts (PBB) on milk yield and milk composition in dairy cows. In Trial 1, an in vitro gas test determined the optimal replacement level of PBB in a concentrate mixture in a mixed substrate with Chines...
Autores principales: | Yi, X. W., Yang, F., Liu, J. X., Wang, J. K. |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Asian-Australasian Association of Animal Production Societies (AAAP) and Korean Society of Animal Science and Technology (KSAST)
2015
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4554852/ https://www.ncbi.nlm.nih.gov/pubmed/26323401 http://dx.doi.org/10.5713/ajas.15.0016 |
Ejemplares similares
-
Evaluation of Coarsely Ground Wheat as a Replacement for Ground Corn in the Diets of Lactating Dairy Cows
por: Guo, Y. Q., et al.
Publicado: (2013) -
Effect of Saccharomyces cerevisiae Fermentation Product on Lactation Performance and Lipopolysaccharide Concentration of Dairy Cows
por: Zhang, Rui-yang, et al.
Publicado: (2013) -
Effects of Supplemental Levels of Saccharomyces cerevisiae Fermentation Product on Lactation Performance in Dairy Cows under Heat Stress
por: Zhu, W., et al.
Publicado: (2016) -
Effects of Saccharomyces cerevisiae fermentation products on the lactational performance of mid-lactation dairy cows
por: Acharya, S., et al.
Publicado: (2017) -
Replacing alfalfa hay with industrial hemp ethanol extraction byproduct and Chinese wildrye hay: Effects on lactation performance, plasma metabolites, and bacterial communities in Holstein cows
por: Wang, Yiqiang, et al.
Publicado: (2023)