Cargando…
Using a Smartphone Application to Promote Healthy Dietary Behaviours and Local Food Consumption
Smartphone “apps” are a powerful tool for public health promotion, but unidimensional interventions have been ineffective at sustaining behavioural change. Various logistical issues exist in successful app development for health intervention programs and for sustaining behavioural change. This study...
Autores principales: | Gilliland, Jason, Sadler, Richard, Clark, Andrew, O'Connor, Colleen, Milczarek, Malgorzata, Doherty, Sean |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Hindawi Publishing Corporation
2015
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4561980/ https://www.ncbi.nlm.nih.gov/pubmed/26380298 http://dx.doi.org/10.1155/2015/841368 |
Ejemplares similares
-
A Food Retail-Based Intervention on Food Security and Consumption
por: Sadler, Richard C., et al.
Publicado: (2013) -
Examining the Correlates of Adolescent Food and Nutrition Knowledge
por: Brown, Rachel, et al.
Publicado: (2021) -
Enhanced long-term dietary change and adherence in a nutrigenomics-guided lifestyle intervention compared to a population-based (GLB/DPP) lifestyle intervention for weight management: results from the NOW randomised controlled trial
por: Horne, Justine, et al.
Publicado: (2020) -
Investigating the dietary intentions of Iranian tourists regarding the consumption of local food
por: Mohammadian Pouri, Maryam, et al.
Publicado: (2023) -
An application of the edge effect in measuring accessibility to multiple food retailer types in Southwestern Ontario, Canada
por: Sadler, Richard C, et al.
Publicado: (2011)