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Antioxidant activity and phytochemical constituent of two plants used to manage foot and mouth disease in the Far North Region of Cameroon

AIM: Plants used in the Far North Region of Cameroon by livestock farmers to manage foot and mouth disease (FMD) in cattle and the phytochemical composition and antioxidant potentials of two of them (Boscia senegalensis [BS] and Tapinanthus dodoneifolius [TD]) were investigated in this study. MATERI...

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Autores principales: Vougat, Ronald Romuald Bebey Ngom, Foyet, Harquin Simplice, Ziebe, Roland, Garabed, Rebecca B.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: SAGEYA 2014
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4566761/
https://www.ncbi.nlm.nih.gov/pubmed/26401383
http://dx.doi.org/10.5455/jice.20141020064838
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author Vougat, Ronald Romuald Bebey Ngom
Foyet, Harquin Simplice
Ziebe, Roland
Garabed, Rebecca B.
author_facet Vougat, Ronald Romuald Bebey Ngom
Foyet, Harquin Simplice
Ziebe, Roland
Garabed, Rebecca B.
author_sort Vougat, Ronald Romuald Bebey Ngom
collection PubMed
description AIM: Plants used in the Far North Region of Cameroon by livestock farmers to manage foot and mouth disease (FMD) in cattle and the phytochemical composition and antioxidant potentials of two of them (Boscia senegalensis [BS] and Tapinanthus dodoneifolius [TD]) were investigated in this study. MATERIALS AND METHODS: Ethno veterinary data were collected from 325 livestock farmers using semi-structured interviews from September 2011 to April 2012. The 2,2-diphenyl-picrylhydrazyl radical scavenging activity and total phenolic content (TPC) were first performed with five different solvents to choose the best extract of each plant based on these two factors. To achieve our aim, the ferric iron reducing activity, hydroxyl radical scavenging activity (HRSA), free radical scavenging activity (FRSA), vitamin E and iron content were analyzed on extracts selected using current techniques. RESULTS: The results showed that 12 plants of 8 different families are regularly used by farmers to manage FMD. It also demonstrated that acetone extract of TD and methanolic extract of BS are the extracts which showed the best total antioxidant activity (AA) and the best TPC. In general, TD show the best AA during the HRSA and FRSA analysis compared with BS. Similarly, TD content more phenolic compounds and tannins than BS. Both plants contain proteins, saponins, tannins, phenols, alkaloid, and polyphenols which are known to have many biological activities. CONCLUSION: These results support the AA of both plants and can justify their use by herders to treat FMD which is often followed by many secondary diseases.
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spelling pubmed-45667612015-09-23 Antioxidant activity and phytochemical constituent of two plants used to manage foot and mouth disease in the Far North Region of Cameroon Vougat, Ronald Romuald Bebey Ngom Foyet, Harquin Simplice Ziebe, Roland Garabed, Rebecca B. J Intercult Ethnopharmacol Original Research AIM: Plants used in the Far North Region of Cameroon by livestock farmers to manage foot and mouth disease (FMD) in cattle and the phytochemical composition and antioxidant potentials of two of them (Boscia senegalensis [BS] and Tapinanthus dodoneifolius [TD]) were investigated in this study. MATERIALS AND METHODS: Ethno veterinary data were collected from 325 livestock farmers using semi-structured interviews from September 2011 to April 2012. The 2,2-diphenyl-picrylhydrazyl radical scavenging activity and total phenolic content (TPC) were first performed with five different solvents to choose the best extract of each plant based on these two factors. To achieve our aim, the ferric iron reducing activity, hydroxyl radical scavenging activity (HRSA), free radical scavenging activity (FRSA), vitamin E and iron content were analyzed on extracts selected using current techniques. RESULTS: The results showed that 12 plants of 8 different families are regularly used by farmers to manage FMD. It also demonstrated that acetone extract of TD and methanolic extract of BS are the extracts which showed the best total antioxidant activity (AA) and the best TPC. In general, TD show the best AA during the HRSA and FRSA analysis compared with BS. Similarly, TD content more phenolic compounds and tannins than BS. Both plants contain proteins, saponins, tannins, phenols, alkaloid, and polyphenols which are known to have many biological activities. CONCLUSION: These results support the AA of both plants and can justify their use by herders to treat FMD which is often followed by many secondary diseases. SAGEYA 2014-11-28 /pmc/articles/PMC4566761/ /pubmed/26401383 http://dx.doi.org/10.5455/jice.20141020064838 Text en Copyright: © SAGEYA http://creativecommons.org/licenses/by-nc/3.0/ This is an open access article licensed under the terms of the Creative Commons Attribution Non-Commercial License (http://creativecommons.org/licenses/by-nc/3.0/) which permits unrestricted, noncommercial use, distribution and reproduction in any medium, provided the work is properly cited.
spellingShingle Original Research
Vougat, Ronald Romuald Bebey Ngom
Foyet, Harquin Simplice
Ziebe, Roland
Garabed, Rebecca B.
Antioxidant activity and phytochemical constituent of two plants used to manage foot and mouth disease in the Far North Region of Cameroon
title Antioxidant activity and phytochemical constituent of two plants used to manage foot and mouth disease in the Far North Region of Cameroon
title_full Antioxidant activity and phytochemical constituent of two plants used to manage foot and mouth disease in the Far North Region of Cameroon
title_fullStr Antioxidant activity and phytochemical constituent of two plants used to manage foot and mouth disease in the Far North Region of Cameroon
title_full_unstemmed Antioxidant activity and phytochemical constituent of two plants used to manage foot and mouth disease in the Far North Region of Cameroon
title_short Antioxidant activity and phytochemical constituent of two plants used to manage foot and mouth disease in the Far North Region of Cameroon
title_sort antioxidant activity and phytochemical constituent of two plants used to manage foot and mouth disease in the far north region of cameroon
topic Original Research
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4566761/
https://www.ncbi.nlm.nih.gov/pubmed/26401383
http://dx.doi.org/10.5455/jice.20141020064838
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