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The effects of catechin isolated from green tea GMB-4 on NADPH and nitric oxide levels in endothelial cells exposed to high glucose
AIM: This study aimed to investigate whether a catechin isolated from GMB-4 green tea is able to increase the reducing equivalent system and nitric oxide (NO) level in endothelial cells exposed to high glucose (HG) level. MATERIALS AND METHODS: Endothelial cells were obtained from human umbilical va...
Autores principales: | , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
SAGEYA
2015
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4566780/ https://www.ncbi.nlm.nih.gov/pubmed/26401396 http://dx.doi.org/10.5455/jice.20141224104135 |
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author | Peristiowati, Yuly Indasah, Indasah Ratnawati, Retty |
author_facet | Peristiowati, Yuly Indasah, Indasah Ratnawati, Retty |
author_sort | Peristiowati, Yuly |
collection | PubMed |
description | AIM: This study aimed to investigate whether a catechin isolated from GMB-4 green tea is able to increase the reducing equivalent system and nitric oxide (NO) level in endothelial cells exposed to high glucose (HG) level. MATERIALS AND METHODS: Endothelial cells were obtained from human umbilical vascular tissues. At confluent, human endothelial cells were divided into five groups, which included control (untreated), endothelial cells exposed to HG (30 mM), endothelial cells exposed to HG in the presence of green tea catechin (HG + C) at the following three doses: 0.03; 0.3; and 3 mg/ml. Analysis of NADP(+), NADPH, and NO levels were performed colorimetrically. RESULTS: This decrease in NADPH was significantly (P < 0.05) attenuated by both the 0.3 and 3 mg/ml treatments of catechin. HG level significantly decreased NO compared with untreated cells. This increase in NO was significantly attenuated by the 0.3 mg/ml dose of the catechin. CONCLUSION: In conclusion, catechin isolated from GMB-4 green tea prohibits the decrease in NADPH and NO in endothelial cells induced by HG. Therefore this may provide a natural therapy for attenuating the endothelial dysfunction found in diabetes mellitus. |
format | Online Article Text |
id | pubmed-4566780 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2015 |
publisher | SAGEYA |
record_format | MEDLINE/PubMed |
spelling | pubmed-45667802015-09-23 The effects of catechin isolated from green tea GMB-4 on NADPH and nitric oxide levels in endothelial cells exposed to high glucose Peristiowati, Yuly Indasah, Indasah Ratnawati, Retty J Intercult Ethnopharmacol Original Research AIM: This study aimed to investigate whether a catechin isolated from GMB-4 green tea is able to increase the reducing equivalent system and nitric oxide (NO) level in endothelial cells exposed to high glucose (HG) level. MATERIALS AND METHODS: Endothelial cells were obtained from human umbilical vascular tissues. At confluent, human endothelial cells were divided into five groups, which included control (untreated), endothelial cells exposed to HG (30 mM), endothelial cells exposed to HG in the presence of green tea catechin (HG + C) at the following three doses: 0.03; 0.3; and 3 mg/ml. Analysis of NADP(+), NADPH, and NO levels were performed colorimetrically. RESULTS: This decrease in NADPH was significantly (P < 0.05) attenuated by both the 0.3 and 3 mg/ml treatments of catechin. HG level significantly decreased NO compared with untreated cells. This increase in NO was significantly attenuated by the 0.3 mg/ml dose of the catechin. CONCLUSION: In conclusion, catechin isolated from GMB-4 green tea prohibits the decrease in NADPH and NO in endothelial cells induced by HG. Therefore this may provide a natural therapy for attenuating the endothelial dysfunction found in diabetes mellitus. SAGEYA 2015-03-03 /pmc/articles/PMC4566780/ /pubmed/26401396 http://dx.doi.org/10.5455/jice.20141224104135 Text en Copyright: © SAGEYA http://creativecommons.org/licenses/by-nc/3.0/ This is an open access article licensed under the terms of the Creative Commons Attribution Non-Commercial License (http://creativecommons.org/licenses/by-nc/3.0/) which permits unrestricted, noncommercial use, distribution and reproduction in any medium, provided the work is properly cited. |
spellingShingle | Original Research Peristiowati, Yuly Indasah, Indasah Ratnawati, Retty The effects of catechin isolated from green tea GMB-4 on NADPH and nitric oxide levels in endothelial cells exposed to high glucose |
title | The effects of catechin isolated from green tea GMB-4 on NADPH and nitric oxide levels in endothelial cells exposed to high glucose |
title_full | The effects of catechin isolated from green tea GMB-4 on NADPH and nitric oxide levels in endothelial cells exposed to high glucose |
title_fullStr | The effects of catechin isolated from green tea GMB-4 on NADPH and nitric oxide levels in endothelial cells exposed to high glucose |
title_full_unstemmed | The effects of catechin isolated from green tea GMB-4 on NADPH and nitric oxide levels in endothelial cells exposed to high glucose |
title_short | The effects of catechin isolated from green tea GMB-4 on NADPH and nitric oxide levels in endothelial cells exposed to high glucose |
title_sort | effects of catechin isolated from green tea gmb-4 on nadph and nitric oxide levels in endothelial cells exposed to high glucose |
topic | Original Research |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4566780/ https://www.ncbi.nlm.nih.gov/pubmed/26401396 http://dx.doi.org/10.5455/jice.20141224104135 |
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