The Diversity of Pea Microsymbionts in Various Types of Soils and Their Effects on Plant Host Productivity

The growth and yield of peas cultivated on eight different soils, as well as the diversity of pea microsymbionts derived from these soils were investigated in the present study. The experimental plot was composed of soils that were transferred from different parts of Poland more than a century ago....

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Detalles Bibliográficos
Autores principales: Wielbo, Jerzy, Podleśna, Anna, Kidaj, Dominika, Podleśny, Janusz, Skorupska, Anna
Formato: Online Artículo Texto
Lenguaje:English
Publicado: the Japanese Society of Microbial Ecology (JSME)/the Japanese Society of Soil Microbiology (JSSM)/the Taiwan Society of Microbial Ecology (TSME)/the Japanese Society of Plant Microbe Interactions (JSPMI) 2015
Materias:
Articles
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4567564/
https://www.ncbi.nlm.nih.gov/pubmed/26370165
http://dx.doi.org/10.1264/jsme2.ME14141

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4567564/
https://www.ncbi.nlm.nih.gov/pubmed/26370165
http://dx.doi.org/10.1264/jsme2.ME14141

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