Effect of plant growth-promoting Streptomyces sp. on growth promotion and grain yield in chickpea (Cicer arietinum L)

The physiological and molecular responses of six strains of Streptomyces sp. (CAI-13, CAI-85, CAI-93, CAI-140, CAI-155 and KAI-180), with their proven potential for plant growth-promotion (PGP) in rice were studied to understand the mechanisms causing the beneficial effects. In this investigation, t...

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Detalles Bibliográficos
Autores principales: Gopalakrishnan, S., Srinivas, V., Alekhya, G., Prakash, B.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Springer Berlin Heidelberg 2015
Materias:
Original Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4569639/
https://www.ncbi.nlm.nih.gov/pubmed/28324533
http://dx.doi.org/10.1007/s13205-015-0283-8

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4569639/
https://www.ncbi.nlm.nih.gov/pubmed/28324533
http://dx.doi.org/10.1007/s13205-015-0283-8

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