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Engineering E. coli–E. coli cocultures for production of muconic acid from glycerol
BACKGROUND: cis, cis-Muconic acid is an important chemical that can be biosynthesized from simple substrates in engineered microorganisms. Recently, it has been shown that engineering microbial cocultures is an emerging and promising approach for biochemical production. In this study, we aim to expl...
Autores principales: | , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
BioMed Central
2015
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4570557/ https://www.ncbi.nlm.nih.gov/pubmed/26369810 http://dx.doi.org/10.1186/s12934-015-0319-0 |
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author | Zhang, Haoran Li, Zhengjun Pereira, Brian Stephanopoulos, Gregory |
author_facet | Zhang, Haoran Li, Zhengjun Pereira, Brian Stephanopoulos, Gregory |
author_sort | Zhang, Haoran |
collection | PubMed |
description | BACKGROUND: cis, cis-Muconic acid is an important chemical that can be biosynthesized from simple substrates in engineered microorganisms. Recently, it has been shown that engineering microbial cocultures is an emerging and promising approach for biochemical production. In this study, we aim to explore the potential of the E. coli–E. coli coculture system to use a single renewable carbon source, glycerol, for the production of value-added product cis, cis-muconic acid. RESULTS: Two coculture engineering strategies were investigated. In the first strategy, an E. coli strain containing the complete biosynthesis pathway was co-cultivated with another E. coli strain containing only a heterologous intermediate-to-product biosynthetic pathway. In the second strategy, the upstream and downstream pathways were accommodated in two separate E. coli strains, each of which was dedicated to one portion of the biosynthesis process. Compared with the monoculture approach, both coculture engineering strategies improved the production significantly. Using a batch bioreactor, the engineered coculture achieved a 2 g/L muconic acid production with a yield of 0.1 g/g. CONCLUSIONS: Our results demonstrate that coculture engineering is a viable option for producing muconic acid from glycerol. Moreover, microbial coculture systems are shown to have the potential for converting single carbon source to value-added products. |
format | Online Article Text |
id | pubmed-4570557 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2015 |
publisher | BioMed Central |
record_format | MEDLINE/PubMed |
spelling | pubmed-45705572015-09-16 Engineering E. coli–E. coli cocultures for production of muconic acid from glycerol Zhang, Haoran Li, Zhengjun Pereira, Brian Stephanopoulos, Gregory Microb Cell Fact Research BACKGROUND: cis, cis-Muconic acid is an important chemical that can be biosynthesized from simple substrates in engineered microorganisms. Recently, it has been shown that engineering microbial cocultures is an emerging and promising approach for biochemical production. In this study, we aim to explore the potential of the E. coli–E. coli coculture system to use a single renewable carbon source, glycerol, for the production of value-added product cis, cis-muconic acid. RESULTS: Two coculture engineering strategies were investigated. In the first strategy, an E. coli strain containing the complete biosynthesis pathway was co-cultivated with another E. coli strain containing only a heterologous intermediate-to-product biosynthetic pathway. In the second strategy, the upstream and downstream pathways were accommodated in two separate E. coli strains, each of which was dedicated to one portion of the biosynthesis process. Compared with the monoculture approach, both coculture engineering strategies improved the production significantly. Using a batch bioreactor, the engineered coculture achieved a 2 g/L muconic acid production with a yield of 0.1 g/g. CONCLUSIONS: Our results demonstrate that coculture engineering is a viable option for producing muconic acid from glycerol. Moreover, microbial coculture systems are shown to have the potential for converting single carbon source to value-added products. BioMed Central 2015-09-15 /pmc/articles/PMC4570557/ /pubmed/26369810 http://dx.doi.org/10.1186/s12934-015-0319-0 Text en © Zhang et al. 2015 Open AccessThis article is distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution, and reproduction in any medium, provided you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license, and indicate if changes were made. The Creative Commons Public Domain Dedication waiver (http://creativecommons.org/publicdomain/zero/1.0/) applies to the data made available in this article, unless otherwise stated. |
spellingShingle | Research Zhang, Haoran Li, Zhengjun Pereira, Brian Stephanopoulos, Gregory Engineering E. coli–E. coli cocultures for production of muconic acid from glycerol |
title | Engineering E. coli–E. coli cocultures for production of muconic acid from glycerol |
title_full | Engineering E. coli–E. coli cocultures for production of muconic acid from glycerol |
title_fullStr | Engineering E. coli–E. coli cocultures for production of muconic acid from glycerol |
title_full_unstemmed | Engineering E. coli–E. coli cocultures for production of muconic acid from glycerol |
title_short | Engineering E. coli–E. coli cocultures for production of muconic acid from glycerol |
title_sort | engineering e. coli–e. coli cocultures for production of muconic acid from glycerol |
topic | Research |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4570557/ https://www.ncbi.nlm.nih.gov/pubmed/26369810 http://dx.doi.org/10.1186/s12934-015-0319-0 |
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