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A longitudinal analysis of diet quality scores and the risk of incident depression in the SUN Project

BACKGROUND: Some studies have pointed out that several dietary patterns could be associated with a reduced risk of depression among adults. This association seems to be consistent across countries, cultures and populations. The objective of the study was to compare and to establish the type of relat...

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Autores principales: Sánchez-Villegas, Almudena, Henríquez-Sánchez, Patricia, Ruiz-Canela, Miguel, Lahortiga, Francisca, Molero, Patricio, Toledo, Estefanía, Martínez-González, Miguel A.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2015
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4573281/
https://www.ncbi.nlm.nih.gov/pubmed/26377327
http://dx.doi.org/10.1186/s12916-015-0428-y
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author Sánchez-Villegas, Almudena
Henríquez-Sánchez, Patricia
Ruiz-Canela, Miguel
Lahortiga, Francisca
Molero, Patricio
Toledo, Estefanía
Martínez-González, Miguel A.
author_facet Sánchez-Villegas, Almudena
Henríquez-Sánchez, Patricia
Ruiz-Canela, Miguel
Lahortiga, Francisca
Molero, Patricio
Toledo, Estefanía
Martínez-González, Miguel A.
author_sort Sánchez-Villegas, Almudena
collection PubMed
description BACKGROUND: Some studies have pointed out that several dietary patterns could be associated with a reduced risk of depression among adults. This association seems to be consistent across countries, cultures and populations. The objective of the study was to compare and to establish the type of relationship between three diet quality scores and depression in the SUN (Seguimiento Universidad de Navarra) Cohort study. METHODS: We performed a dynamic cohort study based on Spanish university graduates free of depression at baseline. Dietary intake was repeatedly assessed at baseline and after 10 years of follow-up with a validated semi-quantitative food-frequency questionnaire. Three previously described diet quality scores: Mediterranean Diet Score (MDS), Pro-vegetarian Dietary Pattern (PDP) and Alternative Healthy Eating Index-2010 (AHEI-2010) were built. Participants were classified as having depression if they reported a new clinical diagnosis of depression by a physician or initiated the use of an antidepressant drug during follow-up. Time-dependent Cox regression models with cumulative averages of diet and restricted cubic splines were used to estimate hazard ratios of depression according to quintiles of adherence to the MDS, PDP and AHEI-2010. RESULTS: One thousand and fifty one incident cases of depression were observed among 15,093 participants from the SUN Cohort after a median follow-up of 8.5 years. Inverse and significant associations were observed between the three diet quality scores and depression risk. The hazard ratios and 95 % confidence intervals for extreme quintiles (fifth versus first) of updated adherence to MDS, PDP and AHEI-2010 were 0.84 (0.69–1.02), 0.74 (0.61–0.89) and 0.60 (0.49–0.72), respectively. The dose–response analyses showed non-linear associations, suggesting that suboptimal adherence to these dietary patterns may partially be responsible for increased depression risk. CONCLUSIONS: Better adherence to the MDS, PDP and AHEI-2010 was associated with a reduced risk of depression among Spanish adults. However, our data suggested a threshold effect so that although the risk of depression was reduced when comparing moderate versus lower adherence, there was not much extra benefit for the comparison between moderate and high or very high adherence. ELECTRONIC SUPPLEMENTARY MATERIAL: The online version of this article (doi:10.1186/s12916-015-0428-y) contains supplementary material, which is available to authorized users.
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spelling pubmed-45732812015-09-18 A longitudinal analysis of diet quality scores and the risk of incident depression in the SUN Project Sánchez-Villegas, Almudena Henríquez-Sánchez, Patricia Ruiz-Canela, Miguel Lahortiga, Francisca Molero, Patricio Toledo, Estefanía Martínez-González, Miguel A. BMC Med Research Article BACKGROUND: Some studies have pointed out that several dietary patterns could be associated with a reduced risk of depression among adults. This association seems to be consistent across countries, cultures and populations. The objective of the study was to compare and to establish the type of relationship between three diet quality scores and depression in the SUN (Seguimiento Universidad de Navarra) Cohort study. METHODS: We performed a dynamic cohort study based on Spanish university graduates free of depression at baseline. Dietary intake was repeatedly assessed at baseline and after 10 years of follow-up with a validated semi-quantitative food-frequency questionnaire. Three previously described diet quality scores: Mediterranean Diet Score (MDS), Pro-vegetarian Dietary Pattern (PDP) and Alternative Healthy Eating Index-2010 (AHEI-2010) were built. Participants were classified as having depression if they reported a new clinical diagnosis of depression by a physician or initiated the use of an antidepressant drug during follow-up. Time-dependent Cox regression models with cumulative averages of diet and restricted cubic splines were used to estimate hazard ratios of depression according to quintiles of adherence to the MDS, PDP and AHEI-2010. RESULTS: One thousand and fifty one incident cases of depression were observed among 15,093 participants from the SUN Cohort after a median follow-up of 8.5 years. Inverse and significant associations were observed between the three diet quality scores and depression risk. The hazard ratios and 95 % confidence intervals for extreme quintiles (fifth versus first) of updated adherence to MDS, PDP and AHEI-2010 were 0.84 (0.69–1.02), 0.74 (0.61–0.89) and 0.60 (0.49–0.72), respectively. The dose–response analyses showed non-linear associations, suggesting that suboptimal adherence to these dietary patterns may partially be responsible for increased depression risk. CONCLUSIONS: Better adherence to the MDS, PDP and AHEI-2010 was associated with a reduced risk of depression among Spanish adults. However, our data suggested a threshold effect so that although the risk of depression was reduced when comparing moderate versus lower adherence, there was not much extra benefit for the comparison between moderate and high or very high adherence. ELECTRONIC SUPPLEMENTARY MATERIAL: The online version of this article (doi:10.1186/s12916-015-0428-y) contains supplementary material, which is available to authorized users. BioMed Central 2015-09-17 /pmc/articles/PMC4573281/ /pubmed/26377327 http://dx.doi.org/10.1186/s12916-015-0428-y Text en © Sánchez-Villegas et al. 2015 Open Access This article is distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution, and reproduction in any medium, provided you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license, and indicate if changes were made. The Creative Commons Public Domain Dedication waiver (http://creativecommons.org/publicdomain/zero/1.0/) applies to the data made available in this article, unless otherwise stated.
spellingShingle Research Article
Sánchez-Villegas, Almudena
Henríquez-Sánchez, Patricia
Ruiz-Canela, Miguel
Lahortiga, Francisca
Molero, Patricio
Toledo, Estefanía
Martínez-González, Miguel A.
A longitudinal analysis of diet quality scores and the risk of incident depression in the SUN Project
title A longitudinal analysis of diet quality scores and the risk of incident depression in the SUN Project
title_full A longitudinal analysis of diet quality scores and the risk of incident depression in the SUN Project
title_fullStr A longitudinal analysis of diet quality scores and the risk of incident depression in the SUN Project
title_full_unstemmed A longitudinal analysis of diet quality scores and the risk of incident depression in the SUN Project
title_short A longitudinal analysis of diet quality scores and the risk of incident depression in the SUN Project
title_sort longitudinal analysis of diet quality scores and the risk of incident depression in the sun project
topic Research Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4573281/
https://www.ncbi.nlm.nih.gov/pubmed/26377327
http://dx.doi.org/10.1186/s12916-015-0428-y
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