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Parenting around child snacking: development of a theoretically-guided, empirically informed conceptual model
BACKGROUND: Snacking contributes to excessive energy intakes in children. Yet factors shaping child snacking are virtually unstudied. This study examines food parenting practices specific to child snacking among low-income caregivers. METHODS: Semi-structured interviews were conducted in English or...
Autores principales: | , , , , , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
BioMed Central
2015
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4573676/ https://www.ncbi.nlm.nih.gov/pubmed/26377320 http://dx.doi.org/10.1186/s12966-015-0268-3 |
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author | Davison, Kirsten K. Blake, Christine E. Blaine, Rachel E. Younginer, Nicholas A. Orloski, Alexandria Hamtil, Heather A. Ganter, Claudia Bruton, Yasmeen P. Vaughn, Amber E Fisher, Jennifer O. |
author_facet | Davison, Kirsten K. Blake, Christine E. Blaine, Rachel E. Younginer, Nicholas A. Orloski, Alexandria Hamtil, Heather A. Ganter, Claudia Bruton, Yasmeen P. Vaughn, Amber E Fisher, Jennifer O. |
author_sort | Davison, Kirsten K. |
collection | PubMed |
description | BACKGROUND: Snacking contributes to excessive energy intakes in children. Yet factors shaping child snacking are virtually unstudied. This study examines food parenting practices specific to child snacking among low-income caregivers. METHODS: Semi-structured interviews were conducted in English or Spanish with 60 low-income caregivers of preschool-aged children (18 non-Hispanic white, 22 African American/Black, 20 Hispanic; 92 % mothers). A structured interview guide was used to solicit caregivers’ definitions of snacking and strategies they use to decide what, when and how much snack their child eats. Interviews were audio-recorded, transcribed verbatim and analyzed using an iterative theory-based and grounded approach. A conceptual model of food parenting specific to child snacking was developed to summarize the findings and inform future research. RESULTS: Caregivers’ descriptions of food parenting practices specific to child snacking were consistent with previous models of food parenting developed based on expert opinion [1, 2]. A few noteworthy differences however emerged. More than half of participants mentioned permissive feeding approaches (e.g., my child is the boss when it comes to snacks). As a result, permissive feeding was included as a higher order feeding dimension in the resulting model. In addition, a number of novel feeding approaches specific to child snacking emerged including child-centered provision of snacks (i.e., responding to a child’s hunger cues when making decisions about snacks), parent unilateral decision making (i.e., making decisions about a child’s snacks without any input from the child), and excessive monitoring of snacks (i.e., monitoring all snacks provided to and consumed by the child). The resulting conceptual model includes four higher order feeding dimensions including autonomy support, coercive control, structure and permissiveness and 20 sub-dimensions. Conclusions: This study formulates a language around food parenting practices specific to child snacking, identifies dominant constructs, and proposes a conceptual framework to guide future research. |
format | Online Article Text |
id | pubmed-4573676 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2015 |
publisher | BioMed Central |
record_format | MEDLINE/PubMed |
spelling | pubmed-45736762015-09-19 Parenting around child snacking: development of a theoretically-guided, empirically informed conceptual model Davison, Kirsten K. Blake, Christine E. Blaine, Rachel E. Younginer, Nicholas A. Orloski, Alexandria Hamtil, Heather A. Ganter, Claudia Bruton, Yasmeen P. Vaughn, Amber E Fisher, Jennifer O. Int J Behav Nutr Phys Act Research BACKGROUND: Snacking contributes to excessive energy intakes in children. Yet factors shaping child snacking are virtually unstudied. This study examines food parenting practices specific to child snacking among low-income caregivers. METHODS: Semi-structured interviews were conducted in English or Spanish with 60 low-income caregivers of preschool-aged children (18 non-Hispanic white, 22 African American/Black, 20 Hispanic; 92 % mothers). A structured interview guide was used to solicit caregivers’ definitions of snacking and strategies they use to decide what, when and how much snack their child eats. Interviews were audio-recorded, transcribed verbatim and analyzed using an iterative theory-based and grounded approach. A conceptual model of food parenting specific to child snacking was developed to summarize the findings and inform future research. RESULTS: Caregivers’ descriptions of food parenting practices specific to child snacking were consistent with previous models of food parenting developed based on expert opinion [1, 2]. A few noteworthy differences however emerged. More than half of participants mentioned permissive feeding approaches (e.g., my child is the boss when it comes to snacks). As a result, permissive feeding was included as a higher order feeding dimension in the resulting model. In addition, a number of novel feeding approaches specific to child snacking emerged including child-centered provision of snacks (i.e., responding to a child’s hunger cues when making decisions about snacks), parent unilateral decision making (i.e., making decisions about a child’s snacks without any input from the child), and excessive monitoring of snacks (i.e., monitoring all snacks provided to and consumed by the child). The resulting conceptual model includes four higher order feeding dimensions including autonomy support, coercive control, structure and permissiveness and 20 sub-dimensions. Conclusions: This study formulates a language around food parenting practices specific to child snacking, identifies dominant constructs, and proposes a conceptual framework to guide future research. BioMed Central 2015-09-17 /pmc/articles/PMC4573676/ /pubmed/26377320 http://dx.doi.org/10.1186/s12966-015-0268-3 Text en © Davison et al. 2015 Open Access This article is distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution, and reproduction in any medium, provided you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license, and indicate if changes were made. The Creative Commons Public Domain Dedication waiver (http://creativecommons.org/publicdomain/zero/1.0/) applies to the data made available in this article, unless otherwise stated. |
spellingShingle | Research Davison, Kirsten K. Blake, Christine E. Blaine, Rachel E. Younginer, Nicholas A. Orloski, Alexandria Hamtil, Heather A. Ganter, Claudia Bruton, Yasmeen P. Vaughn, Amber E Fisher, Jennifer O. Parenting around child snacking: development of a theoretically-guided, empirically informed conceptual model |
title | Parenting around child snacking: development of a theoretically-guided, empirically informed conceptual model |
title_full | Parenting around child snacking: development of a theoretically-guided, empirically informed conceptual model |
title_fullStr | Parenting around child snacking: development of a theoretically-guided, empirically informed conceptual model |
title_full_unstemmed | Parenting around child snacking: development of a theoretically-guided, empirically informed conceptual model |
title_short | Parenting around child snacking: development of a theoretically-guided, empirically informed conceptual model |
title_sort | parenting around child snacking: development of a theoretically-guided, empirically informed conceptual model |
topic | Research |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4573676/ https://www.ncbi.nlm.nih.gov/pubmed/26377320 http://dx.doi.org/10.1186/s12966-015-0268-3 |
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